Floriane Gaucher
Impact in
- Food Science top 5%
- Probiotics and Fermented Foods
- Microencapsulation and Drying Processes
- Nutrition and Dietetics top 10%
- Microbial Metabolites in Food Biotechnology
- Food composition and properties
Papers in
-
- Gut microbiota and health 10
- Protein Hydrolysis and Bioactive Peptides 3
- Genomics and Phylogenetic Studies 2
- Food Science 13
- Probiotics and Fermented Foods 13
- Co-authors
- Gwénaël Jan (8 shared papers)Romain Jeantet (9 shared papers)Fillipe Luiz Rosa Do Carmo (4 shared papers)Pierre Marchand (6 shared papers)Sylvie Bonnassié (6 shared papers)Philippe Blanc (6 shared papers)Yves Le Loir (3 shared papers)Julien Jardin (6 shared papers)
In The Last Decade
Floriane Gaucher
15 papers receiving 345 citations
Peers
Comparison fields: 5 of 62
- Food Science 240
- Nutrition and Dietetics 92
- Biotechnology 41
- Microbiology 21
- Molecular Biology 223
Countries citing papers authored by Floriane Gaucher
This map shows the geographic impact of Floriane Gaucher's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by Floriane Gaucher with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites Floriane Gaucher more than expected).
Fields of papers citing papers by Floriane Gaucher
This network shows the impact of papers produced by Floriane Gaucher. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by Floriane Gaucher. The network helps show where Floriane Gaucher may publish in the future.
Co-authors
The 25 scholars most cited alongside Floriane Gaucher, linked wherever they have co-authored with each other. Click a name or a connecting line to browse the papers they share.
All Works
| # | Work | ||
|---|---|---|---|
| 1 | 2019 | 57 | |
| 2 | 2018 | 48 | |
| 3 | 2017 | 40 | |
| 4 | 2018 | 32 | |
| 5 | 2021 | 28 | |
| 6 | 2020 | 25 | |
| 7 | 2018 | 24 | |
| 8 | 2019 | 19 | |
| 9 | 2020 | 17 | |
| 10 | 2018 | 16 | |
| 11 | 2024 | 15 | |
| 12 | 2019 | 13 | |
| 13 | 2018 | 6 | |
| 14 | 2019 | 6 | |
| 15 | 2019 | 2 |
About Floriane Gaucher
Floriane Gaucher is a scholar working on Molecular Biology, Food Science, Nutrition and Dietetics, Ecology and Genetics, having authored 15 papers that have together received 348 indexed citations. Recurring topics across this work include Probiotics and Fermented Foods (13 papers), Gut microbiota and health (10 papers), Microbial Metabolites in Food Biotechnology (4 papers), Protein Hydrolysis and Bioactive Peptides (3 papers), Genomics and Phylogenetic Studies (2 papers), Microbial Inactivation Methods (1 paper), Meat and Animal Product Quality (1 paper) and Digestive system and related health (1 paper). The work is most often cited by research in Food Science (240 citations), Nutrition and Dietetics (92 citations), Biotechnology (41 citations), Microbiology (21 citations) and Molecular Biology (223 citations). Floriane Gaucher has collaborated with scholars based in France, Brazil and China. Frequent co-authors include Gwénaël Jan, Romain Jeantet, Fillipe Luiz Rosa Do Carmo, Pierre Marchand, Sylvie Bonnassié, Philippe Blanc, Yves Le Loir, Julien Jardin, Gwénaël Jan and Song Huang. Their work appears in journals such as Frontiers in Microbiology, Food Research International, Applied Microbiology and Biotechnology, Journal of Functional Foods and Data in Brief.
Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar's output or impact.