Eun-Yeong Sim
Impact in
- Food Science top 5%
- Food Quality and Safety Studies
- Probiotics and Fermented Foods
- Fermentation and Sensory Analysis
- Nutrition and Dietetics top 10%
- Food composition and properties
- Microbial Metabolites in Food Biotechnology
Papers in
- Food Science 44
- Food Quality and Safety Studies 40
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- Nutrition, Health and Food Behavior 15
- Food composition and properties 7
- Co-authors
- Hong‐Sik Kim (9 shared papers)Hye-Sun Choi (7 shared papers)Shailesh S. Sawant (1 shared paper)Hyun‐Joo Kim (23 shared papers)Koan Sik Woo (21 shared papers)Ji Young Park (16 shared papers)Mi‐Jung Kim (10 shared papers)Choon‐Ki Lee (12 shared papers)
- Journals
- Journal of Cereal Science (1 paper)Fermentation (1 paper)Journal of Food Composition and Analysis (1 paper)Journal of Food Biochemistry (1 paper)Journal of the Korean Society of Food Science and Nutrition (7 papers)
- Partner nations
- South KoreaJapanUnited States
In The Last Decade
Eun-Yeong Sim
51 papers receiving 261 citations
Eun-Yeong Sim's Hit Papers
Peers
Comparison fields: 5 of 48
- Food Science 158
- Nutrition and Dietetics 104
- Biochemistry 36
- Plant Science 92
- Pathology and Forensic Medicine 39
Countries citing papers authored by Eun-Yeong Sim
This map shows the geographic impact of Eun-Yeong Sim's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by Eun-Yeong Sim with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites Eun-Yeong Sim more than expected).
Fields of papers citing papers by Eun-Yeong Sim
This network shows the impact of papers produced by Eun-Yeong Sim. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by Eun-Yeong Sim. The network helps show where Eun-Yeong Sim may publish in the future.
Co-authors
The 25 scholars most cited alongside Eun-Yeong Sim, linked wherever they have co-authored with each other. Click a name or a connecting line to browse the papers they share.
All Works
Showing the 20 most-cited of 53 papers — load more, or switch the sort, to bring in the rest.
| # | Work | ||
|---|---|---|---|
| 1 | Microbial Fermentation in Food: Impact on Functional Properties and Nutritional Enhancement—A Review of Recent Developments Hit paper breakdown → | 2025 | 88 |
| 2 | 2020 | 19 | |
| 3 | 2015 | 13 | |
| 4 | 2023 | 10 | |
| 5 | 2015 | 10 | |
| 6 | 2015 | 9 | |
| 7 | 2024 | 9 | |
| 8 | 2017 | 9 | |
| 9 | 2016 | 7 | |
| 10 | 2016 | 7 | |
| 11 | 2015 | 7 | |
| 12 | 2017 | 6 | |
| 13 | 2016 | 6 | |
| 14 | 2020 | 5 | |
| 15 | 2015 | 5 | |
| 16 | 2016 | 5 | |
| 17 | 2011 | 4 | |
| 18 | 2017 | 4 | |
| 19 | 2016 | 4 | |
| 20 | 2014 | 4 |
About Eun-Yeong Sim
Eun-Yeong Sim is a scholar working on Food Science, Nutrition and Dietetics, Ecology, Evolution, Behavior and Systematics, Plant Science and Biochemistry, having authored 53 papers that have together received 304 indexed citations. Recurring topics across this work include Food Quality and Safety Studies (40 papers), GABA and Rice Research (16 papers), Nutrition, Health and Food Behavior (15 papers), Agriculture, Soil, Plant Science (14 papers), Phytoestrogen effects and research (7 papers), Food composition and properties (7 papers), Phytochemicals and Antioxidant Activities (6 papers) and Protein Hydrolysis and Bioactive Peptides (3 papers). The work is most often cited by research in Food Science (158 citations), Nutrition and Dietetics (104 citations), Biochemistry (36 citations), Plant Science (92 citations) and Pathology and Forensic Medicine (39 citations). Eun-Yeong Sim has collaborated with scholars based in South Korea, Japan and United States. Frequent co-authors include Hong‐Sik Kim, Hye-Sun Choi, Shailesh S. Sawant, Hyun‐Joo Kim, Koan Sik Woo, Ji Young Park, Mi‐Jung Kim, Choon‐Ki Lee, Hye Young Park and Stephen R. Delwiche. Their work appears in journals such as Journal of Cereal Science, Fermentation, Journal of Food Composition and Analysis, Journal of Food Biochemistry and Journal of the Korean Society of Food Science and Nutrition.
Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar's output or impact.