Cuiping Yi

1.4k citations
34 papers · 1.1k · h-index 18

Impact in

    • Food composition and properties
    • Microbial Metabolites in Food Biotechnology
    • Probiotics and Fermented Foods
    • Proteins in Food Systems
    • Polysaccharides Composition and Applications
    • Food Quality and Safety Studies

Papers in

    • Food composition and properties 23
    • Microbial Metabolites in Food Biotechnology 4
    • Polysaccharides Composition and Applications 7
    • Proteins in Food Systems 7
    • Probiotics and Fermented Foods 6
    • Fermentation and Sensory Analysis 2

Cuiping Yi

32 papers receiving 1.1k citations

Peers

Cuiping Yi
Comparison fields: 5 of 69
  • Nutrition and Dietetics 590
  • Food Science 645
  • Biochemistry 57
  • Biotechnology 82
  • Animal Science and Zoology 80
Replace Ruiling Shen with:
Ruiling Shen China
Zhilu Ai China
Juhani Sibakov Finland
Duška Ćurić Croatia
Claudia Axel Ireland
Jun‐Jie Xing China
Yejun Zhong China
Evangélica Fuentes‐Zaragoza Spain
Bożena Stodolak Poland
Shicheng Dai China
Cuiping Yi relative to Ruiling Shen China Ruiling Shen's profile →
Citations per field
00.5×1.5×
Ruiling Shen · 1×
Citations per year

Countries citing papers authored by Cuiping Yi

Since Specialization
Citations

This map shows the geographic impact of Cuiping Yi's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by Cuiping Yi with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites Cuiping Yi more than expected).

Fields of papers citing papers by Cuiping Yi

Since Specialization
Physical SciencesHealth SciencesLife SciencesSocial Sciences

This network shows the impact of papers produced by Cuiping Yi. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by Cuiping Yi. The network helps show where Cuiping Yi may publish in the future.

Co-authors

The 25 scholars most cited alongside Cuiping Yi, linked wherever they have co-authored with each other. Click a name or a connecting line to browse the papers they share.

Border = papers with Cuiping Yi Line = papers co-authored together Cuiping Yi links everyone, so they are left out of the graph.

All Works

20 of 20 papers shown

Showing the 20 most-cited of 34 papers — load more, or switch the sort, to bring in the rest.

#Work
1 2020198
2 2021115
3 202284
4 202065
5 202062
6 202062
7 200855
8 202143
9 201938
10 202136
11 201636
12 202236
13 201936
14 202131
15 201730
16 202030
17 202119
18 202319
19 201717
20 202217

About Cuiping Yi

Cuiping Yi is a scholar working on Nutrition and Dietetics, Food Science, Plant Science, Biotechnology and Biochemistry, having authored 34 papers that have together received 1.1k indexed citations. Recurring topics across this work include Food composition and properties (23 papers), GABA and Rice Research (11 papers), Polysaccharides Composition and Applications (7 papers), Proteins in Food Systems (7 papers), Probiotics and Fermented Foods (6 papers), Microbial Metabolites in Food Biotechnology (4 papers), Protein Hydrolysis and Bioactive Peptides (2 papers) and Fermentation and Sensory Analysis (2 papers). The work is most often cited by research in Nutrition and Dietetics (590 citations), Food Science (645 citations), Biochemistry (57 citations), Biotechnology (82 citations) and Animal Science and Zoology (80 citations). Cuiping Yi has collaborated with scholars based in China, Australia and Canada. Frequent co-authors include Ke Quan, Hong Zhu, Yanlan Liu, Hong Mei Zhu, Sumei Zhou, Yanlan Liu, Jinsong Bao, Hailun He, Kai Huang and Yu Zhang. Their work appears in journals such as Food Chemistry, Cereal Chemistry, LWT, Journal of Cereal Science and Food Research International.

Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar's output or impact.

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