Liya Liu

60 papers and 1.2k indexed citations i.

Liya Liu has authored 60 papers that have received a total of 1.2k indexed citations. This includes 34 papers in Food Science, 34 papers in Nutrition and Dietetics and 27 papers in Plant Science. The topics of these papers are Food composition and properties (33 papers), Proteins in Food Systems (20 papers) and Polysaccharides Composition and Applications (15 papers). Liya Liu is often cited by papers focused on Food composition and properties (33 papers), Proteins in Food Systems (20 papers) and Polysaccharides Composition and Applications (15 papers) and collaborates with scholars based in China, Canada and Belgium. Liya Liu's co-authors include Li‐Tao Tong, Sumei Zhou, Xianrong Zhou, Lili Wang and Fengzhong Wang and has published in prestigious journals such as Nature Communications, Food Chemistry and International Journal of Molecular Sciences.