Benjamin Zeeb
About
Benjamin Zeeb has authored 47 papers that have received a total of 1.3k indexed citations.
This includes 42 papers in Food Science, 16 papers in Materials Chemistry and 8 papers in Organic Chemistry. The topics of these papers are Proteins in Food Systems (42 papers), Pickering emulsions and particle stabilization (16 papers) and Microencapsulation and Drying Processes (15 papers). Benjamin Zeeb is often cited by papers focused on Proteins in Food Systems (42 papers), Pickering emulsions and particle stabilization (16 papers) and Microencapsulation and Drying Processes (15 papers) and collaborates with scholars based in Germany, United States and Italy. Benjamin Zeeb's co-authors include Jochen Weiß, Lutz Fischer, Monika Gibis, David Julian McClements and Jörg Hinrichs and has published in prestigious journals such as Journal of Agricultural and Food Chemistry, Food Chemistry and Journal of Colloid and Interface Science.
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