Countries citing scholars working at Istituto Sperimentale per la Frutticoltura
Since Specialization
Citations
This map shows the geographic impact of research produced by authors working at Istituto Sperimentale per la Frutticoltura. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by papers produced at Istituto Sperimentale per la Frutticoltura with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites Istituto Sperimentale per la Frutticoltura more than expected).
Fields of papers published by authors at Istituto Sperimentale per la Frutticoltura
This network shows the impact of papers affiliated with Istituto Sperimentale per la Frutticoltura at the time of their publication. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers affiliated with Istituto Sperimentale per la Frutticoltura at the time of their publication.
About Istituto Sperimentale per la Frutticoltura
In recent decades, authors affiliated with Istituto Sperimentale per la Frutticoltura have published 1.4k papers, which have received a total of 43.1k indexed citations . Scholars at this organization have produced 813 papers in Plant Science, 77 papers in Biochemistry, 13 papers in Horticulture, 160 papers in Food Science and 139 papers in Cell Biology on the topics of Horticultural and Viticultural Research (142 papers), Plant Pathogens and Fungal Diseases (134 papers), Wheat and Barley Genetics and Pathology (126 papers), Plant tissue culture and regeneration (107 papers), Plant Pathogenic Bacteria Studies (103 papers), Plant Physiology and Cultivation Studies (95 papers), Fermentation and Sensory Analysis (76 papers) and Plant-Microbe Interactions and Immunity (74 papers). Their work is cited by papers focused on Plant Science (24.7k citations), Horticulture (536 citations), Biochemistry (2.8k citations), Food Science (5.2k citations) and Insect Science (3.0k citations). Authors at Istituto Sperimentale per la Frutticoltura collaborate with scholars in Italy, United States and Spain and have published in prestigious journals including Theoretical and Applied Genetics, Plant Cell Tissue and Organ Culture (PCTOC), Euphytica, Scientia Horticulturae and Food Chemistry. Some of Istituto Sperimentale per la Frutticoltura's most productive authors include M. Scortichini, Luca Salvati, Luigi Cattivelli, Francesco Salamini, Riccardo Flamini, Andrea Brandolini, Patrizia Ferrante, A. M. Stanca, Enrico Brugnoli and Marco Lauteri.
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