Central Institute of Post-Harvest Engineering and Technology · 1×
×1.515k/10kFS
×1.34k/3kBIOCH
×1.37k/5kND
×2.65k/2kBIOMA
×1.43k/2kBIOTE
Citations per year
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Countries citing scholars working at National Institute of Food Technology Entrepreneurship and Management
Since Specialization
Citations
This map shows the geographic impact of research produced by authors working at National Institute of Food Technology Entrepreneurship and Management. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by papers produced at National Institute of Food Technology Entrepreneurship and Management with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites National Institute of Food Technology Entrepreneurship and Management more than expected).
Fields of papers published by authors at National Institute of Food Technology Entrepreneurship and Management
This network shows the impact of papers affiliated with National Institute of Food Technology Entrepreneurship and Management at the time of their publication. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers affiliated with National Institute of Food Technology Entrepreneurship and Management at the time of their publication.
About National Institute of Food Technology Entrepreneurship and Management
In recent decades, authors affiliated with National Institute of Food Technology Entrepreneurship and Management have published 1.7k papers, which have received a total of 37.2k indexed citations . Scholars at this organization have produced 765 papers in Food Science, 410 papers in Nutrition and Dietetics, 154 papers in Biochemistry, 155 papers in Biotechnology and 168 papers in Biomaterials on the topics of Food composition and properties (272 papers), Proteins in Food Systems (166 papers), Microencapsulation and Drying Processes (147 papers), Phytochemicals and Antioxidant Activities (144 papers), Nanocomposite Films for Food Packaging (139 papers), Polysaccharides Composition and Applications (120 papers), Microbial Inactivation Methods (114 papers) and Postharvest Quality and Shelf Life Management (109 papers). Their work is cited by papers focused on Food Science (15.0k citations), Biochemistry (3.6k citations), Nutrition and Dietetics (6.6k citations), Biomaterials (4.7k citations) and Biotechnology (2.5k citations). Authors at National Institute of Food Technology Entrepreneurship and Management collaborate with scholars in India, United States and Saudi Arabia and have published in prestigious journals including Journal of Food Process Engineering, Journal of Food Processing and Preservation, LWT, Journal of Food Science and Technology and International Journal of Biological Macromolecules. Some of National Institute of Food Technology Entrepreneurship and Management's most productive authors include Vijay Singh Sharanagat, Kshitiz Kumar, Tripti Agarwal, Rahul S Mor, Sunil Pareek, Prabhat K. Nema, Nishant Kumar, Lochan Singh, Ashutosh Upadhyay and Pramod K. Prabhakar.
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research landscape, it—like all bibliographic datasets—has inherent limitations. These include
incomplete records, variations in author disambiguation, differences in journal indexing, and
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