Xiangyang Li
Impact in
- Nutrition and Dietetics top 5%
- Food composition and properties
- Food Science top 2%
- Proteins in Food Systems
- Polysaccharides Composition and Applications
Papers in
-
- Advanced biosensing and bioanalysis techniques 14
- Protein Hydrolysis and Bioactive Peptides 4
- Food Science 15
- Polysaccharides Composition and Applications 6
- Proteins in Food Systems 6
- Co-authors
- Hanxue Hou (13 shared papers)Haizhou Dong (12 shared papers)Wentao Wang (10 shared papers)Hui Zhang (9 shared papers)Yangyong Dai (9 shared papers)Juying Hou (5 shared papers)Bo Cui (3 shared papers)Xiuzhen Ding (9 shared papers)
- Journals
- Food Chemistry (5 papers)International Journal of Biological Macromolecules (4 papers)Molecules (3 papers)Talanta (3 papers)International Journal of Food Science & Technology (2 papers)
- Partner nations
- ChinaNew ZealandSaudi Arabia
In The Last Decade
Xiangyang Li
44 papers receiving 1.1k citations
Peers
Comparison fields: 5 of 89
- Nutrition and Dietetics 312
- Food Science 354
- Biomaterials 197
- Molecular Biology 396
- Biomedical Engineering 230
Countries citing papers authored by Xiangyang Li
This map shows the geographic impact of Xiangyang Li's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by Xiangyang Li with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites Xiangyang Li more than expected).
Fields of papers citing papers by Xiangyang Li
This network shows the impact of papers produced by Xiangyang Li. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by Xiangyang Li. The network helps show where Xiangyang Li may publish in the future.
Co-authors
The 25 scholars most cited alongside Xiangyang Li, linked wherever they have co-authored with each other. Click a name or a connecting line to browse the papers they share.
All Works
Showing the 20 most-cited of 45 papers — load more, or switch the sort, to bring in the rest.
| # | Work | ||
|---|---|---|---|
| 1 | 2021 | 98 | |
| 2 | 2020 | 76 | |
| 3 | 2019 | 61 | |
| 4 | 2020 | 53 | |
| 5 | 2019 | 50 | |
| 6 | 2018 | 50 | |
| 7 | 2019 | 49 | |
| 8 | 2023 | 49 | |
| 9 | 2023 | 48 | |
| 10 | 2018 | 48 | |
| 11 | 2019 | 44 | |
| 12 | 2020 | 33 | |
| 13 | 2023 | 31 | |
| 14 | 2020 | 31 | |
| 15 | 2020 | 28 | |
| 16 | 2016 | 27 | |
| 17 | 2020 | 24 | |
| 18 | 2022 | 22 | |
| 19 | 2020 | 21 | |
| 20 | 2018 | 18 |
About Xiangyang Li
Xiangyang Li is a scholar working on Molecular Biology, Food Science, Nutrition and Dietetics, Biomedical Engineering and Materials Chemistry, having authored 45 papers that have together received 1.1k indexed citations. Recurring topics across this work include Advanced biosensing and bioanalysis techniques (14 papers), Biosensors and Analytical Detection (11 papers), Food composition and properties (10 papers), Polysaccharides Composition and Applications (6 papers), Proteins in Food Systems (6 papers), Advanced Nanomaterials in Catalysis (6 papers), Nanocomposite Films for Food Packaging (4 papers) and Protein Hydrolysis and Bioactive Peptides (4 papers). The work is most often cited by research in Nutrition and Dietetics (312 citations), Food Science (354 citations), Biomaterials (197 citations), Molecular Biology (396 citations) and Biomedical Engineering (230 citations). Xiangyang Li has collaborated with scholars based in China, New Zealand and Saudi Arabia. Frequent co-authors include Hanxue Hou, Haizhou Dong, Wentao Wang, Hui Zhang, Yangyong Dai, Juying Hou, Bo Cui, Xiuzhen Ding, Manli Guo and Pengfei Liu. Their work appears in journals such as Food Chemistry, International Journal of Biological Macromolecules, Molecules, Talanta and International Journal of Food Science & Technology.
Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar's output or impact.