Wu Ding

1.3k citations
60 papers · 1.0k · h-index 19

Impact in

Papers in

Wu Ding

55 papers receiving 1.0k citations

Peers

Wu Ding
Comparison fields: 5 of 100
  • Animal Science and Zoology 310
  • Food Science 347
  • Biochemistry 47
  • Nutrition and Dietetics 117
  • Biotechnology 68
Replace Ya Wei with:
Ya Wei China
Naoko Hamada‐Sato Japan
Torstein Skåra Norway
Francisco Javier Castillo‐Yáñez Mexico
Ishamri Ismail Malaysia
Tadeusz Trziszka Poland
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Lele Shao China
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Citations per year

Countries citing papers authored by Wu Ding

Since Specialization
Citations

This map shows the geographic impact of Wu Ding's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by Wu Ding with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites Wu Ding more than expected).

Fields of papers citing papers by Wu Ding

Since Specialization
Physical SciencesHealth SciencesLife SciencesSocial Sciences

This network shows the impact of papers produced by Wu Ding. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by Wu Ding. The network helps show where Wu Ding may publish in the future.

Co-authors

The 25 scholars most cited alongside Wu Ding, linked wherever they have co-authored with each other. Click a name or a connecting line to browse the papers they share.

Border = papers with Wu Ding Line = papers co-authored together Wu Ding links everyone, so they are left out of the graph.

All Works

20 of 20 papers shown

Showing the 20 most-cited of 60 papers — load more, or switch the sort, to bring in the rest.

#Work
1 2018112
2 202072
3 201571
4
Fluorine-18-FPCT: a PET radiotracer for imaging dopamine transporters.
199752
5 201447
6 202143
7 200741
8 200539
9 202037
10 200935
11 201930
12 200529
13 201428
14 201127
15 202325
16 202324
17 201824
18 199823
19 202223
20 202418

About Wu Ding

Wu Ding is a scholar working on Food Science, Animal Science and Zoology, Molecular Biology, Plant Science and Biomaterials, having authored 60 papers that have together received 1.0k indexed citations. Recurring topics across this work include Meat and Animal Product Quality (19 papers), Protein Hydrolysis and Bioactive Peptides (9 papers), Food Quality and Safety Studies (7 papers), Proteins in Food Systems (6 papers), Advanced Chemical Sensor Technologies (6 papers), Nanocomposite Films for Food Packaging (5 papers), Radiation Effects and Dosimetry (5 papers) and Phytochemicals and Antioxidant Activities (5 papers). The work is most often cited by research in Animal Science and Zoology (310 citations), Food Science (347 citations), Biochemistry (47 citations), Nutrition and Dietetics (117 citations) and Biotechnology (68 citations). Wu Ding has collaborated with scholars based in China, United States and United Kingdom. Frequent co-authors include Qian Wang, Ru Jia, Li Zhang, Kevin Reed, Dequan Zhang, Boce Zhang, Han Chen, Hui Chen, Linjie Xi and Liping Kou. Their work appears in journals such as International Journal of Biological Macromolecules, Food Hydrocolloids, Foods, Food Control and LWT.

Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar's output or impact.

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