Walid Mottawea
About
Walid Mottawea has authored 32 papers that have received a total of 1.3k indexed citations.
This includes 22 papers in Molecular Biology, 14 papers in Food Science and 5 papers in Microbiology. The topics of these papers are Gut microbiota and health (18 papers), Probiotics and Fermented Foods (12 papers) and Clostridium difficile and Clostridium perfringens research (5 papers). Walid Mottawea is often cited by papers focused on Gut microbiota and health (18 papers), Probiotics and Fermented Foods (12 papers) and Clostridium difficile and Clostridium perfringens research (5 papers) and collaborates with scholars based in Canada, Egypt and India. Walid Mottawea's co-authors include Riadh Hammami, Alain Stintzi, Turki S. Abujamel, Mohammed El‐Mowafy and James Butcher and has published in prestigious journals such as Nature Communications, Gastroenterology and Applied and Environmental Microbiology.
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