S. Divyashree
About
S. Divyashree has authored 22 papers that have received a total of 335 indexed citations.
This includes 11 papers in Food Science, 6 papers in Nutrition and Dietetics and 4 papers in Molecular Biology. The topics of these papers are Probiotics and Fermented Foods (11 papers), Microbial Metabolites in Food Biotechnology (5 papers) and Ovarian function and disorders (3 papers). S. Divyashree is often cited by papers focused on Probiotics and Fermented Foods (11 papers), Microbial Metabolites in Food Biotechnology (5 papers) and Ovarian function and disorders (3 papers) and collaborates with scholars based in India, United States and Egypt. S. Divyashree's co-authors include M. Y. Sreenivasa, Muthukumar Serva Peddha, Rakesh Somashekaraiah, H. N. Yajurvedi and Ravindra P. Veeranna and has published in prestigious journals such as Scientific Reports, Frontiers in Microbiology and Life Sciences.
In The Last Decade
Fields of papers published by S. Divyashree
Since SpecializationEngineeringComputer SciencePhysics and AstronomyMathematicsEarth and Planetary SciencesEnergyEnvironmental ScienceMaterials ScienceChemical EngineeringChemistryAgricultural and Biological SciencesVeterinaryDecision SciencesArts and HumanitiesBusiness, Management and AccountingSocial SciencesPsychologyEconomics, Econometrics and FinanceHealth ProfessionsDentistryMedicineBiochemistry, Genetics and Molecular BiologyNeuroscienceNursingImmunology and MicrobiologyPharmacology, Toxicology and Pharmaceutics
Countries citing papers authored by S. Divyashree
Since SpecializationCitations
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