Vlasios Goulas

3.1k citations
68 papers · 2.6k · h-index 27

Impact in

  • Biochemistry top 0.2%
    • Phytochemicals and Antioxidant Activities
    • Antioxidant Activity and Oxidative Stress
  • Food Science top 0.5%
    • Essential Oils and Antimicrobial Activity
    • Polysaccharides Composition and Applications

Papers in

    • Phytochemicals and Antioxidant Activities 32
    • Antioxidant Activity and Oxidative Stress 9
    • Essential Oils and Antimicrobial Activity 12
    • Polysaccharides Composition and Applications 6

Vlasios Goulas

67 papers receiving 2.5k citations

Peers

Vlasios Goulas
Comparison fields: 5 of 130
  • Biochemistry 1.1k
  • Food Science 1.0k
  • Plant Science 1.1k
  • Nutrition and Dietetics 271
  • Analytical Chemistry 138
Replace Claudie Dhuique‐Mayer with:
Claudie Dhuique‐Mayer France
Francesca Blasi Italy
Francisco R. Marín Spain
Marisa Aparecida Bismara Regitano-D’Arce Brazil
Maria Kratchanova Bulgaria
Lana Fukumoto Canada
Stefania Cesa Italy
Barbara Kusznierewicz Poland
Antoine Bily France
Neuza Jorge Brazil
Vlasios Goulas relative to Claudie Dhuique‐Mayer France Claudie Dhuique‐Mayer's profile →
Citations per field
00.5×1.5×2.3×
Claudie Dhuique‐Mayer · 1×
Citations per year

Countries citing papers authored by Vlasios Goulas

Since Specialization
Citations

This map shows the geographic impact of Vlasios Goulas's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by Vlasios Goulas with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites Vlasios Goulas more than expected).

Fields of papers citing papers by Vlasios Goulas

Since Specialization
Physical SciencesHealth SciencesLife SciencesSocial Sciences

This network shows the impact of papers produced by Vlasios Goulas. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by Vlasios Goulas. The network helps show where Vlasios Goulas may publish in the future.

Co-authors

The 25 scholars most cited alongside Vlasios Goulas, linked wherever they have co-authored with each other. Click a name or a connecting line to browse the papers they share.

Border = papers with Vlasios Goulas Line = papers co-authored together Vlasios Goulas links everyone, so they are left out of the graph.

All Works

20 of 20 papers shown

Showing the 20 most-cited of 68 papers — load more, or switch the sort, to bring in the rest.

#Work
1 2011293
2 2013244
3 2011192
4 2009181
5 2016135
6 2013122
7 2015104
8 201493
9 201288
10 201080
11 201963
12 201956
13 201454
14 201853
15 201549
16 201745
17 201642
18 201441
19 201138
20 201638

About Vlasios Goulas

Vlasios Goulas is a scholar working on Biochemistry, Food Science, Plant Science, Organic Chemistry and Molecular Biology, having authored 68 papers that have together received 2.6k indexed citations. Recurring topics across this work include Phytochemicals and Antioxidant Activities (32 papers), Essential Oils and Antimicrobial Activity (12 papers), Postharvest Quality and Shelf Life Management (10 papers), Edible Oils Quality and Analysis (9 papers), Antioxidant Activity and Oxidative Stress (9 papers), Plant Physiology and Cultivation Studies (8 papers), Horticultural and Viticultural Research (7 papers) and Polysaccharides Composition and Applications (6 papers). The work is most often cited by research in Biochemistry (1.1k citations), Food Science (1.0k citations), Plant Science (1.1k citations), Nutrition and Dietetics (271 citations) and Analytical Chemistry (138 citations). Vlasios Goulas has collaborated with scholars based in Cyprus, Greece and Spain. Frequent co-authors include George Α. Manganaris, Vassilis Gekas, Ariel R. Vicente, Ioannis P. Gerothanassis, Vassiliki Exarchou, Leon A. Terry, Charis M. Galanakis, Ioannis S. Minas, George Botsaris and Andreas G. Tzakos. Their work appears in journals such as Antioxidants, Journal of the Science of Food and Agriculture, Frontiers in Plant Science, Postharvest Biology and Technology and Molecules.

Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar's output or impact.

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