Vikas Kumar
Impact in
- Food Science top 0.2%
- Food and Agricultural Sciences
- Probiotics and Fermented Foods
- Seed and Plant Biochemistry
- Proteins in Food Systems
- Nutrition and Dietetics top 0.5%
- Food composition and properties
Papers in
- Food Science 87
- Food and Agricultural Sciences 32
- Fermentation and Sensory Analysis 16
- Agricultural and Biological Research 11
- Food Drying and Modeling 10
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- Food Science and Nutritional Studies 21
- Food composition and properties 14
- Co-authors
- Satish Kumar (48 shared papers)Yogesh Gat (29 shared papers)Beenu Tanwar (16 shared papers)Anil Panghal (16 shared papers)Ashwani Kumar (13 shared papers)Jaspreet Kaur (18 shared papers)Rakesh Sharma (9 shared papers)Sheenam Suri (17 shared papers)
- Journals
- Journal of Food Processing and Preservation (7 papers)International Journal of Food Science & Technology (5 papers)Waste and Biomass Valorization (4 papers)Food Chemistry (4 papers)Journal of Food Science and Technology (4 papers)
- Partner nations
- IndiaSouth KoreaThailand
In The Last Decade
Vikas Kumar
187 papers receiving 4.9k citations
Vikas Kumar's Hit Papers
Peers
Comparison fields: 5 of 151
- Food Science 2.1k
- Nutrition and Dietetics 854
- Biochemistry 438
- Biotechnology 205
- Plant Science 953
Countries citing papers authored by Vikas Kumar
This map shows the geographic impact of Vikas Kumar's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by Vikas Kumar with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites Vikas Kumar more than expected).
Fields of papers citing papers by Vikas Kumar
This network shows the impact of papers produced by Vikas Kumar. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by Vikas Kumar. The network helps show where Vikas Kumar may publish in the future.
Co-authors
The 25 scholars most cited alongside Vikas Kumar, linked wherever they have co-authored with each other. Click a name or a connecting line to browse the papers they share.
All Works
Showing the 20 most-cited of 203 papers — load more, or switch the sort, to bring in the rest.
| # | Work | ||
|---|---|---|---|
| 1 | Milk Analog: Plant based alternatives to conventional milk, production, potential and health concerns Hit paper breakdown → | 2019 | 326 |
| 2 | Millets: a solution to agrarian and nutritional challenges Hit paper breakdown → | 2018 | 311 |
| 3 | 2017 | 247 | |
| 4 | 2019 | 247 | |
| 5 | 2019 | 213 | |
| 6 | 2016 | 208 | |
| 7 | 2023 | 135 | |
| 8 | 2020 | 123 | |
| 9 | 2020 | 121 | |
| 10 | 2019 | 119 | |
| 11 | 2017 | 94 | |
| 12 | 2022 | 94 | |
| 13 | 2019 | 91 | |
| 14 | 2017 | 88 | |
| 15 | 2018 | 85 | |
| 16 | 2021 | 84 | |
| 17 | 2017 | 82 | |
| 18 | 2017 | 80 | |
| 19 | 2017 | 78 | |
| 20 | 2018 | 66 |
About Vikas Kumar
Vikas Kumar is a scholar working on Food Science, Nutrition and Dietetics, Plant Science, Biochemistry and Biotechnology, having authored 203 papers that have together received 5k indexed citations. Recurring topics across this work include Food and Agricultural Sciences (32 papers), Food Science and Nutritional Studies (21 papers), Phytochemicals and Antioxidant Activities (19 papers), Fermentation and Sensory Analysis (16 papers), Food composition and properties (14 papers), Medicinal Plant Research (12 papers), Agricultural and Biological Research (11 papers) and Food Drying and Modeling (10 papers). The work is most often cited by research in Food Science (2.1k citations), Nutrition and Dietetics (854 citations), Biochemistry (438 citations), Biotechnology (205 citations) and Plant Science (953 citations). Vikas Kumar has collaborated with scholars based in India, South Korea and Thailand. Frequent co-authors include Satish Kumar, Yogesh Gat, Beenu Tanwar, Anil Panghal, Ashwani Kumar, Jaspreet Kaur, Rakesh Sharma, Sheenam Suri, Ankit Goyal and Vidisha Tomer. Their work appears in journals such as Journal of Food Processing and Preservation, International Journal of Food Science & Technology, Waste and Biomass Valorization, Food Chemistry and Journal of Food Science and Technology.
Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar's output or impact.