U. Behnké
Impact in
- Biotechnology top 10%
- Enzyme Production and Characterization
- Food Science top 10%
- Proteins in Food Systems
- Probiotics and Fermented Foods
Papers in
-
- Protein Hydrolysis and Bioactive Peptides 21
- Enzyme Catalysis and Immobilization 11
- Polyamine Metabolism and Applications 7
-
- Enzyme Production and Characterization 19
- Co-authors
- H. Rùttloff (15 shared papers)C. Barth (1 shared paper)A. Täufel (5 shared papers)K. Täufel (5 shared papers)C. A. Barth (1 shared paper)A. Leuchtenberger (3 shared papers)R. Kleine (3 shared papers)M. Schultz (1 shared paper)
- Journals
- European Food Research and Technology (4 papers)Journal of Basic Microbiology (3 papers)Analytical and Bioanalytical Chemistry (1 paper)Munich Personal RePEc Archive (Ludwig Maximilian University of Munich) (2 papers)PubMed (3 papers)
In The Last Decade
U. Behnké
65 papers receiving 300 citations
Peers
Comparison fields: 5 of 91
- Biotechnology 75
- Food Science 94
- Animal Science and Zoology 46
- Nutrition and Dietetics 69
- Molecular Biology 167
Countries citing papers authored by U. Behnké
This map shows the geographic impact of U. Behnké's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by U. Behnké with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites U. Behnké more than expected).
Fields of papers citing papers by U. Behnké
This network shows the impact of papers produced by U. Behnké. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by U. Behnké. The network helps show where U. Behnké may publish in the future.
Co-authors
The 13 scholars most cited alongside U. Behnké, linked wherever they have co-authored with each other. Click a name or a connecting line to browse the papers they share.
All Works
Showing the 20 most-cited of 73 papers — load more, or switch the sort, to bring in the rest.
| # | Work | ||
|---|---|---|---|
| 1 | 1995 | 72 | |
| 2 | 1997 | 25 | |
| 3 | 1978 | 14 | |
| 4 | 1971 | 12 | |
| 5 | Nutritional significance of whey and whey components | 1997 | 11 |
| 6 | 1994 | 11 | |
| 7 | 1978 | 10 | |
| 8 | 1980 | 10 | |
| 9 | 1967 | 10 | |
| 10 | 1984 | 10 | |
| 11 | 1982 | 8 | |
| 12 | 1979 | 8 | |
| 13 | 1975 | 7 | |
| 14 | 1974 | 7 | |
| 15 | 1986 | 6 | |
| 16 | 1979 | 6 | |
| 17 | 1955 | 6 | |
| 18 | 1975 | 6 | |
| 19 | 1966 | 6 | |
| 20 | 1979 | 6 |
About U. Behnké
U. Behnké is a scholar working on Molecular Biology, Biotechnology, Food Science, Plant Science and Nutrition and Dietetics, having authored 73 papers that have together received 366 indexed citations. Recurring topics across this work include Protein Hydrolysis and Bioactive Peptides (21 papers), Enzyme Production and Characterization (19 papers), Enzyme Catalysis and Immobilization (11 papers), Phytase and its Applications (8 papers), Polyamine Metabolism and Applications (7 papers), Probiotics and Fermented Foods (6 papers), Microbial Metabolites in Food Biotechnology (5 papers) and Meat and Animal Product Quality (5 papers). The work is most often cited by research in Biotechnology (75 citations), Food Science (94 citations), Animal Science and Zoology (46 citations), Nutrition and Dietetics (69 citations) and Molecular Biology (167 citations). U. Behnké has collaborated with scholars based in Germany, India and Hungary. Frequent co-authors include H. Rùttloff, C. Barth, A. Täufel, K. Täufel, C. A. Barth, A. Leuchtenberger, R. Kleine, M. Schultz, H. Schmandke and E. Kiss. Their work appears in journals such as European Food Research and Technology, Journal of Basic Microbiology, Analytical and Bioanalytical Chemistry, Munich Personal RePEc Archive (Ludwig Maximilian University of Munich) and PubMed.
Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar's output or impact.