Süeda Çelik
Impact in
- Nutrition and Dietetics top 5%
- Food composition and properties
- Microbial Metabolites in Food Biotechnology
- Food Science top 5%
- Proteins in Food Systems
- Polysaccharides Composition and Applications
- Seed and Plant Biochemistry
Papers in
- Food Science 10
- Radiation Effects and Dosimetry 3
- Proteins in Food Systems 3
- Polysaccharides Composition and Applications 2
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- Food composition and properties 7
- Co-authors
- Hamit Köksel (14 shared papers)Erkan Yalçın (8 shared papers)Esra İbanoğlu (1 shared paper)M. Tugrul Masatcioglu (3 shared papers)Gi-Hyung Ryu (2 shared papers)Taner Akar (1 shared paper)Özge Şakıyan (1 shared paper)Gülüm Şümnü (1 shared paper)
- Journals
- European Food Research and Technology (3 papers)Food Chemistry (3 papers)Cereal Chemistry (2 papers)International Journal of Modern Physics C (2 papers)Innovative Food Science & Emerging Technologies (1 paper)
- Partner nations
- TürkiyeSouth Korea
In The Last Decade
Süeda Çelik
15 papers receiving 390 citations
Peers
Comparison fields: 5 of 62
- Nutrition and Dietetics 243
- Food Science 260
- Biochemistry 47
- Animal Science and Zoology 44
- Gastroenterology 20
Countries citing papers authored by Süeda Çelik
This map shows the geographic impact of Süeda Çelik's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by Süeda Çelik with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites Süeda Çelik more than expected).
Fields of papers citing papers by Süeda Çelik
This network shows the impact of papers produced by Süeda Çelik. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by Süeda Çelik. The network helps show where Süeda Çelik may publish in the future.
Co-authors
The 12 scholars most cited alongside Süeda Çelik, linked wherever they have co-authored with each other. Click a name or a connecting line to browse the papers they share.
All Works
| # | Work | ||
|---|---|---|---|
| 1 | 2005 | 103 | |
| 2 | 2007 | 50 | |
| 3 | 2006 | 49 | |
| 4 | 2011 | 47 | |
| 5 | 2008 | 46 | |
| 6 | 2014 | 33 | |
| 7 | 2013 | 23 | |
| 8 | 1997 | 20 | |
| 9 | Chemical and Sensory Properties of New Gluten-free Food Products: Rice and Corn Tarhana | 2008 | 16 |
| 10 | 1998 | 10 | |
| 11 | 2003 | 8 | |
| 12 | 1999 | 7 | |
| 13 | 2004 | 7 | |
| 14 | 2000 | 4 | |
| 15 | 2001 | 3 |
About Süeda Çelik
Süeda Çelik is a scholar working on Food Science, Nutrition and Dietetics, Plant Science, Molecular Biology and Ecology, Evolution, Behavior and Systematics, having authored 15 papers that have together received 426 indexed citations. Recurring topics across this work include Food composition and properties (7 papers), Radiation Effects and Dosimetry (3 papers), Soybean genetics and cultivation (3 papers), Proteins in Food Systems (3 papers), Botanical Research and Chemistry (2 papers), Electron Spin Resonance Studies (2 papers), Polysaccharides Composition and Applications (2 papers) and Phytochemicals and Antioxidant Activities (1 paper). The work is most often cited by research in Nutrition and Dietetics (243 citations), Food Science (260 citations), Biochemistry (47 citations), Animal Science and Zoology (44 citations) and Gastroenterology (20 citations). Süeda Çelik has collaborated with scholars based in Türkiye and South Korea. Frequent co-authors include Hamit Köksel, Erkan Yalçın, Esra İbanoğlu, M. Tugrul Masatcioglu, Gi-Hyung Ryu, Taner Akar, Özge Şakıyan, Gülüm Şümnü, Gi‐Hyung Ryu and Arzu Başman. Their work appears in journals such as European Food Research and Technology, Food Chemistry, Cereal Chemistry, International Journal of Modern Physics C and Innovative Food Science & Emerging Technologies.
Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar's output or impact.