S.A. Goldblith

2.2k citations
117 papers · 1.7k · h-index 19

Impact in

    • Food Drying and Modeling
    • Radiation Effects and Dosimetry
    • Microencapsulation and Drying Processes
    • Microbial Inactivation Methods
    • Listeria monocytogenes in Food Safety

Papers in

    • Radiation Effects and Dosimetry 47
    • Food Quality and Safety Studies 10
    • Food Industry and Aquatic Biology 9
    • Food Drying and Modeling 8
    • Microbial Inactivation Methods 12
    • Listeria monocytogenes in Food Safety 9

S.A. Goldblith

111 papers receiving 1.4k citations

Peers

S.A. Goldblith
Comparison fields: 5 of 132
  • Food Science 874
  • Biotechnology 365
  • Animal Science and Zoology 234
  • Physiology 69
  • Nutrition and Dietetics 123
Replace W. J. Scott with:
W. J. Scott Australia
Dyson Rose Canada
J. H. B. Christian Australia
Louis B. Rockland United States
W. H. Cook Canada
R. L. J. Lyster United Kingdom
Michel Piot France
TOM A. GILL Canada
James G. Morris United Kingdom
Jörg Ehlbeck Germany
S.A. Goldblith relative to W. J. Scott Australia W. J. Scott's profile →
Citations per field
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W. J. Scott · 1×
Citations per year

Countries citing papers authored by S.A. Goldblith

Since Specialization
Citations

This map shows the geographic impact of S.A. Goldblith's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by S.A. Goldblith with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites S.A. Goldblith more than expected).

Fields of papers citing papers by S.A. Goldblith

Since Specialization
Physical SciencesHealth SciencesLife SciencesSocial Sciences

This network shows the impact of papers produced by S.A. Goldblith. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by S.A. Goldblith. The network helps show where S.A. Goldblith may publish in the future.

Co-authors

The 25 scholars most cited alongside S.A. Goldblith, linked wherever they have co-authored with each other. Click a name or a connecting line to browse the papers they share.

Border = papers with S.A. Goldblith Line = papers co-authored together S.A. Goldblith links everyone, so they are left out of the graph.

All Works

20 of 20 papers shown

Showing the 20 most-cited of 117 papers — load more, or switch the sort, to bring in the rest.

#Work
1
Freeze-drying and advanced food technology.
1975260
2 1972152
3 1967111
4 197461
5 196761
6 196861
7 196645
8 195143
9 198041
10 197735
11 195730
12 196327
13 197427
14 197524
15 196722
16 196921
17 196821
18 196220
19 196219
20 195518

About S.A. Goldblith

S.A. Goldblith is a scholar working on Food Science, Biotechnology, Animal Science and Zoology, Plant Science and Nutrition and Dietetics, having authored 117 papers that have together received 1.7k indexed citations. Recurring topics across this work include Radiation Effects and Dosimetry (47 papers), Meat and Animal Product Quality (16 papers), Microbial Inactivation Methods (12 papers), Food Quality and Safety Studies (10 papers), Food Industry and Aquatic Biology (9 papers), Listeria monocytogenes in Food Safety (9 papers), Food Drying and Modeling (8 papers) and Botulinum Toxin and Related Neurological Disorders (5 papers). The work is most often cited by research in Food Science (874 citations), Biotechnology (365 citations), Animal Science and Zoology (234 citations), Physiology (69 citations) and Nutrition and Dietetics (123 citations). S.A. Goldblith has collaborated with scholars based in United States, Israel and United Kingdom. Frequent co-authors include W. B. Westphal, Daniel I. C. Wang, B. Roebuck, JOHN T. R. NICKERSON, BERNARD EMERSON PROCTOR, Richard E. Mudgett, JOSEPH J. LICCIARDELLO, D. I. C. Wang, Edmund B. Masurovsky and Robert V. Decareau. Their work appears in journals such as Journal of Food Science, Radiation Research, Journal of Dairy Science, Journal of Agricultural and Food Chemistry and Food technology.

Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar's output or impact.

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