S. Anandakumar
Impact in
- Food Science top 5%
- Food Drying and Modeling
- Microencapsulation and Drying Processes
- Biomaterials top 10%
- Nanocomposite Films for Food Packaging
Papers in
- Food Science 14
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- Insect Pest Control Strategies 6
- Postharvest Quality and Shelf Life Management 5
- Plant Disease Management Techniques 4
- Co-authors
- Vincent Hema (6 shared papers)V. R. Sinija (6 shared papers)Perumal Thivya (4 shared papers)Ravi Pandiselvam (4 shared papers)V. Thirupathi (4 shared papers)M. R. Manikantan (1 shared paper)T. Arumuganathan (1 shared paper)Mahendran Radhakrishnan (3 shared papers)
- Journals
- Journal of Food Process Engineering (5 papers)Ozone Science and Engineering (3 papers)Food Science and Technology International (1 paper)International Journal of Biological Macromolecules (1 paper)Comprehensive Reviews in Food Science and Food Safety (1 paper)
- Partner nations
- India
In The Last Decade
S. Anandakumar
35 papers receiving 556 citations
Peers
Comparison fields: 5 of 66
- Food Science 218
- Biomaterials 145
- Biotechnology 79
- Biochemistry 36
- Plant Science 218
Countries citing papers authored by S. Anandakumar
This map shows the geographic impact of S. Anandakumar's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by S. Anandakumar with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites S. Anandakumar more than expected).
Fields of papers citing papers by S. Anandakumar
This network shows the impact of papers produced by S. Anandakumar. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by S. Anandakumar. The network helps show where S. Anandakumar may publish in the future.
Co-authors
The 25 scholars most cited alongside S. Anandakumar, linked wherever they have co-authored with each other. Click a name or a connecting line to browse the papers they share.
All Works
Showing the 20 most-cited of 38 papers — load more, or switch the sort, to bring in the rest.
| # | Work | ||
|---|---|---|---|
| 1 | 2021 | 96 | |
| 2 | Mathematical modeling of drying kinetics of milky mushroom in a fluidized bed dryer | 2009 | 94 |
| 3 | 2020 | 50 | |
| 4 | 2015 | 44 | |
| 5 | 2022 | 42 | |
| 6 | 2021 | 32 | |
| 7 | 2019 | 28 | |
| 8 | 2016 | 26 | |
| 9 | 2017 | 22 | |
| 10 | 2024 | 16 | |
| 11 | 2017 | 14 | |
| 12 | 2022 | 11 | |
| 13 | 2023 | 11 | |
| 14 | 2022 | 9 | |
| 15 | 2023 | 9 | |
| 16 | 2020 | 9 | |
| 17 | 2023 | 8 | |
| 18 | 2021 | 7 | |
| 19 | 2021 | 7 | |
| 20 | 2020 | 5 |
About S. Anandakumar
S. Anandakumar is a scholar working on Food Science, Plant Science, Biotechnology, Biomaterials and Physiology, having authored 38 papers that have together received 573 indexed citations. Recurring topics across this work include Insect Pest Control Strategies (6 papers), Nanocomposite Films for Food Packaging (6 papers), Microbial Inactivation Methods (6 papers), Coconut Research and Applications (5 papers), Postharvest Quality and Shelf Life Management (5 papers), Plant Disease Management Techniques (4 papers), Agricultural Engineering and Mechanization (4 papers) and Meat and Animal Product Quality (4 papers). The work is most often cited by research in Food Science (218 citations), Biomaterials (145 citations), Biotechnology (79 citations), Biochemistry (36 citations) and Plant Science (218 citations). S. Anandakumar has collaborated with scholars based in India. Frequent co-authors include Vincent Hema, V. R. Sinija, Perumal Thivya, Ravi Pandiselvam, V. Thirupathi, M. R. Manikantan, T. Arumuganathan, Mahendran Radhakrishnan, C. Anandharamakrishnan and Anjineyulu Kothakota. Their work appears in journals such as Journal of Food Process Engineering, Ozone Science and Engineering, Food Science and Technology International, International Journal of Biological Macromolecules and Comprehensive Reviews in Food Science and Food Safety.
Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar's output or impact.