Philippe E. Ramos
About
Philippe E. Ramos has authored 8 papers that have received a total of 445 indexed citations.
This includes 6 papers in Food Science, 3 papers in Nutrition and Dietetics and 2 papers in Psychiatry and Mental health. The topics of these papers are Proteins in Food Systems (4 papers), Probiotics and Fermented Foods (3 papers) and Child Nutrition and Feeding Issues (2 papers). Philippe E. Ramos is often cited by papers focused on Proteins in Food Systems (4 papers), Probiotics and Fermented Foods (3 papers) and Child Nutrition and Feeding Issues (2 papers) and collaborates with scholars based in Portugal, Spain and Australia. Philippe E. Ramos's co-authors include A. A. Vicente, Miguel A. Cerqueira, J. A. Teixeira, Lorenzo Pastrana and Luís Alves and has published in prestigious journals such as Food Chemistry, Critical Reviews in Food Science and Nutrition and Food Hydrocolloids.
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