Peter Paulsen

2.4k citations
100 papers · 1.7k · h-index 23

Impact in

    • Salmonella and Campylobacter epidemiology
    • Probiotics and Fermented Foods
    • Food Safety and Hygiene
    • Meat and Animal Product Quality
    • Animal Nutrition and Physiology

Papers in

    • Salmonella and Campylobacter epidemiology 17
    • Food Safety and Hygiene 12
    • Polyamine Metabolism and Applications 20
    • Identification and Quantification in Food 7

Peter Paulsen

97 papers receiving 1.6k citations

Peers

Peter Paulsen
Comparison fields: 5 of 117
  • Food Science 767
  • Animal Science and Zoology 394
  • Biotechnology 269
  • Molecular Medicine 121
  • Endocrinology 96
Replace Gerardo Manfreda with:
Gerardo Manfreda Italy
D.E. Cosby United States
Vladimir Pinheiro do Nascimento Brazil
Carlos Tadeu Pippi Salle Brazil
Philippe Fravalo Canada
A.S. Kiess United States
Young Min Kwon United States
Beniamino T. Cenci‐Goga Italy
Felix Reich Germany
Friederike Hilbert Austria
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Citations per field
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Gerardo Manfreda · 1×
Citations per year

Countries citing papers authored by Peter Paulsen

Since Specialization
Citations

This map shows the geographic impact of Peter Paulsen's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by Peter Paulsen with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites Peter Paulsen more than expected).

Fields of papers citing papers by Peter Paulsen

Since Specialization
Physical SciencesHealth SciencesLife SciencesSocial Sciences

This network shows the impact of papers produced by Peter Paulsen. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by Peter Paulsen. The network helps show where Peter Paulsen may publish in the future.

Co-authors

The 25 scholars most cited alongside Peter Paulsen, linked wherever they have co-authored with each other. Click a name or a connecting line to browse the papers they share.

Border = papers with Peter Paulsen Line = papers co-authored together Peter Paulsen links everyone, so they are left out of the graph.

All Works

20 of 20 papers shown

Showing the 20 most-cited of 100 papers — load more, or switch the sort, to bring in the rest.

#Work
1 2004165
2 2006117
3 201579
4 201776
5 200870
6 201167
7 201264
8 201854
9 201051
10 201147
11 200640
12 200440
13 200637
14 201734
15 201034
16 200533
17 198032
18 200932
19 201731
20
Changes within the intestinal flora of broilers by colonisation with Campylobacter jejuni.
201531

About Peter Paulsen

Peter Paulsen is a scholar working on Food Science, Molecular Biology, Animal Science and Zoology, Biotechnology and Small Animals, having authored 100 papers that have together received 1.7k indexed citations. Recurring topics across this work include Meat and Animal Product Quality (23 papers), Polyamine Metabolism and Applications (20 papers), Salmonella and Campylobacter epidemiology (17 papers), Food Safety and Hygiene (12 papers), Listeria monocytogenes in Food Safety (10 papers), Animal Nutrition and Physiology (7 papers), Microbial Inactivation Methods (7 papers) and Identification and Quantification in Food (7 papers). The work is most often cited by research in Food Science (767 citations), Animal Science and Zoology (394 citations), Biotechnology (269 citations), Molecular Medicine (121 citations) and Endocrinology (96 citations). Peter Paulsen has collaborated with scholars based in Austria, Italy and Germany. Frequent co-authors include Frans J.M. Smulders, Friederike Hilbert, Friedrich Bauer, Sigrid Mayrhofer, Elke Rauscher‐Gabernig, Michael P. Szostak, Rohini Chopra‐Dewasthaly, Susanne Bauer, Ali Aydın and James L. Walsh. Their work appears in journals such as Foods, European Journal of Wildlife Research, Meat Science, Journal of Food Protection and European Food Research and Technology.

Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar's output or impact.

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