Peter Bucheli

39 papers receiving 1.9k citations

Peers

Peter Bucheli
Comparison fields: 5 of 120
  • Horticulture 94
  • Biochemistry 260
  • Food Science 528
  • Plant Science 990
  • Pharmacology 278
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Ana Clara Aprotosoaie Romania
F. C. M. Chaves Brazil
M. D. García Spain
José Vicente Gil Spain
Ángeles Fernández Spain
Roberta Ascrizzi Italy
Begoña Muguerza Spain
Marı́a José Oruña-Concha United Kingdom
Nicki J. Engeseth United States
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Citations per field
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Citations per year

Countries citing papers authored by Peter Bucheli

Since Specialization
Citations

This map shows the geographic impact of Peter Bucheli's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by Peter Bucheli with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites Peter Bucheli more than expected).

Fields of papers citing papers by Peter Bucheli

Since Specialization
Physical SciencesHealth SciencesLife SciencesSocial Sciences

This network shows the impact of papers produced by Peter Bucheli. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by Peter Bucheli. The network helps show where Peter Bucheli may publish in the future.

Co-authors

The 25 scholars most cited alongside Peter Bucheli, linked wherever they have co-authored with each other. Click a name or a connecting line to browse the papers they share.

Border = papers with Peter Bucheli Line = papers co-authored together Peter Bucheli links everyone, so they are left out of the graph.

All Works

20 of 20 papers shown

Showing the 20 most-cited of 40 papers — load more, or switch the sort, to bring in the rest.

#Work
1 2009175
2 2007152
3 2001151
4 2006142
5 2002108
6 1999102
7 200299
8 200294
9 201187
10 201182
11 200776
12 199874
13 201074
14 200071
15 199958
16 200652
17 199045
18 201244
19 200133
20 201131

About Peter Bucheli

Peter Bucheli is a scholar working on Plant Science, Molecular Biology, Food Science, Horticulture and Nutrition and Dietetics, having authored 40 papers that have together received 2.0k indexed citations. Recurring topics across this work include Polysaccharides and Plant Cell Walls (8 papers), Cocoa and Sweet Potato Agronomy (6 papers), Food Chemistry and Fat Analysis (4 papers), Mycotoxins in Agriculture and Food (4 papers), Phytochemicals and Antioxidant Activities (4 papers), Coffee research and impacts (4 papers), Microbial Metabolites in Food Biotechnology (4 papers) and Gut microbiota and health (2 papers). The work is most often cited by research in Horticulture (94 citations), Biochemistry (260 citations), Food Science (528 citations), Plant Science (990 citations) and Pharmacology (278 citations). Peter Bucheli has collaborated with scholars based in Switzerland, China and France. Frequent co-authors include Yanhua Lü, Dongzhi Wei, Alain Pittet, Marta Hiromi Taniwaki, Chongwei Zhang, Inge De Meyer, Han Joosten, Junkuan Wang, Wei Song and Dominique Crouzillat. Their work appears in journals such as Journal of Agricultural and Food Chemistry, International Journal of Food Science & Technology, Planta, Carbohydrate Polymers and Food Additives & Contaminants.

Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar's output or impact.

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