Pervin Başaran
Impact in
- Biotechnology top 1%
- Microbial Inactivation Methods
- Listeria monocytogenes in Food Safety
- Transgenic Plants and Applications
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- Plasma Applications and Diagnostics
Papers in
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- Mycotoxins in Agriculture and Food 7
- Postharvest Quality and Shelf Life Management 2
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- Microbial Inactivation Methods 5
- Listeria monocytogenes in Food Safety 3
- Co-authors
- Lütfi Öksüz (2 shared papers)Nese Basaran-Akgul (7 shared papers)Emilio Rodríguez‐Cerezo (2 shared papers)Barbara Rasco (3 shared papers)Y. D. Hang (2 shared papers)Randy W. Worobo (2 shared papers)Tamer Akan (3 shared papers)S. Kartal (3 shared papers)
- Journals
- Comprehensive Reviews in Food Science and Food Safety (2 papers)Food Microbiology (2 papers)Bioresource Technology (2 papers)Journal of Food Processing and Preservation (2 papers)Current Microbiology (1 paper)
- Partner nations
- TürkiyeUnited StatesSpain
In The Last Decade
Pervin Başaran
29 papers receiving 951 citations
Peers
Comparison fields: 5 of 85
- Biotechnology 347
- Radiology, Nuclear Medicine and Imaging 388
- Physiology 52
- Food Science 183
- Plant Science 302
Countries citing papers authored by Pervin Başaran
This map shows the geographic impact of Pervin Başaran's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by Pervin Başaran with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites Pervin Başaran more than expected).
Fields of papers citing papers by Pervin Başaran
This network shows the impact of papers produced by Pervin Başaran. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by Pervin Başaran. The network helps show where Pervin Başaran may publish in the future.
Co-authors
The 23 scholars most cited alongside Pervin Başaran, linked wherever they have co-authored with each other. Click a name or a connecting line to browse the papers they share.
All Works
Showing the 20 most-cited of 31 papers — load more, or switch the sort, to bring in the rest.
| # | Work | ||
|---|---|---|---|
| 1 | 2007 | 290 | |
| 2 | 2008 | 209 | |
| 3 | 2008 | 96 | |
| 4 | 2000 | 41 | |
| 5 | 2009 | 38 | |
| 6 | 2023 | 32 | |
| 7 | 2008 | 32 | |
| 8 | 2009 | 32 | |
| 9 | 2001 | 25 | |
| 10 | 2009 | 24 | |
| 11 | 2000 | 22 | |
| 12 | 2001 | 21 | |
| 13 | 2008 | 20 | |
| 14 | 2009 | 18 | |
| 15 | 2009 | 18 | |
| 16 | 2007 | 15 | |
| 17 | 2001 | 14 | |
| 18 | Public perceptions of GMOs in food in Turkey / a pilot survey | 2004 | 12 |
| 19 | 2011 | 11 | |
| 20 | 2009 | 10 |
About Pervin Başaran
Pervin Başaran is a scholar working on Plant Science, Biotechnology, Molecular Biology, Food Science and Radiology, Nuclear Medicine and Imaging, having authored 31 papers that have together received 1.0k indexed citations. Recurring topics across this work include Mycotoxins in Agriculture and Food (7 papers), Microbial Inactivation Methods (5 papers), Plasma Applications and Diagnostics (5 papers), Plant Pathogens and Fungal Diseases (3 papers), Listeria monocytogenes in Food Safety (3 papers), Biofuel production and bioconversion (3 papers), Postharvest Quality and Shelf Life Management (2 papers) and Plant and Fungal Interactions Research (2 papers). The work is most often cited by research in Biotechnology (347 citations), Radiology, Nuclear Medicine and Imaging (388 citations), Physiology (52 citations), Food Science (183 citations) and Plant Science (302 citations). Pervin Başaran has collaborated with scholars based in Türkiye, United States and Spain. Frequent co-authors include Lütfi Öksüz, Nese Basaran-Akgul, Emilio Rodríguez‐Cerezo, Barbara Rasco, Y. D. Hang, Randy W. Worobo, Tamer Akan, S. Kartal, John J. Churey and Carl A. Batt. Their work appears in journals such as Comprehensive Reviews in Food Science and Food Safety, Food Microbiology, Bioresource Technology, Journal of Food Processing and Preservation and Current Microbiology.
Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar's output or impact.