Pedro Razquín
Impact in
- Immunology and Allergy top 10%
- Food Allergy and Anaphylaxis Research
- Environmental Chemistry top 10%
- Marine Toxins and Detection Methods
Papers in
-
- Photosynthetic Processes and Mechanisms 4
- Identification and Quantification in Food 3
-
- Pharmaceutical and Antibiotic Environmental Impacts 6
- Co-authors
- Luis Mata (19 shared papers)Patricia Galán‐Malo (6 shared papers)M. Luisa Peleato (7 shared papers)Marı́a F. Fillat (5 shared papers)Stefan Schmitz (3 shared papers)María Dolores Pérez (3 shared papers)Lourdes Sánchez (3 shared papers)Herbert Böhme (2 shared papers)
- Journals
- Journal of AOAC International (3 papers)Food Control (3 papers)Food Analytical Methods (2 papers)Food Additives & Contaminants Part A (2 papers)Foods (1 paper)
- Partner nations
- SpainGermanyUnited States
In The Last Decade
Pedro Razquín
25 papers receiving 381 citations
Peers
Comparison fields: 5 of 77
- Immunology and Allergy 59
- Environmental Chemistry 59
- Pollution 49
- Food Science 64
- Molecular Biology 184
Countries citing papers authored by Pedro Razquín
This map shows the geographic impact of Pedro Razquín's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by Pedro Razquín with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites Pedro Razquín more than expected).
Fields of papers citing papers by Pedro Razquín
This network shows the impact of papers produced by Pedro Razquín. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by Pedro Razquín. The network helps show where Pedro Razquín may publish in the future.
Co-authors
The 25 scholars most cited alongside Pedro Razquín, linked wherever they have co-authored with each other. Click a name or a connecting line to browse the papers they share.
All Works
Showing the 20 most-cited of 26 papers — load more, or switch the sort, to bring in the rest.
| # | Work | ||
|---|---|---|---|
| 1 | 2019 | 51 | |
| 2 | 1996 | 41 | |
| 3 | 2002 | 25 | |
| 4 | 1994 | 25 | |
| 5 | 2013 | 24 | |
| 6 | 1995 | 22 | |
| 7 | 2012 | 21 | |
| 8 | 2016 | 21 | |
| 9 | 2014 | 20 | |
| 10 | 2015 | 20 | |
| 11 | 2017 | 17 | |
| 12 | 2018 | 16 | |
| 13 | 2019 | 15 | |
| 14 | 2014 | 13 | |
| 15 | 2023 | 12 | |
| 16 | 2010 | 12 | |
| 17 | 2009 | 9 | |
| 18 | 1998 | 7 | |
| 19 | 2021 | 6 | |
| 20 | 2007 | 6 |
About Pedro Razquín
Pedro Razquín is a scholar working on Molecular Biology, Pollution, Food Science, Immunology and Allergy and Renewable Energy, Sustainability and the Environment, having authored 26 papers that have together received 393 indexed citations. Recurring topics across this work include Pharmaceutical and Antibiotic Environmental Impacts (6 papers), Food Allergy and Anaphylaxis Research (5 papers), Antibiotics Pharmacokinetics and Efficacy (4 papers), Photosynthetic Processes and Mechanisms (4 papers), Algal biology and biofuel production (3 papers), Contact Dermatitis and Allergies (3 papers), Identification and Quantification in Food (3 papers) and Food Safety and Hygiene (2 papers). The work is most often cited by research in Immunology and Allergy (59 citations), Environmental Chemistry (59 citations), Pollution (49 citations), Food Science (64 citations) and Molecular Biology (184 citations). Pedro Razquín has collaborated with scholars based in Spain, Germany and United States. Frequent co-authors include Luis Mata, Patricia Galán‐Malo, M. Luisa Peleato, Marı́a F. Fillat, Stefan Schmitz, María Dolores Pérez, Lourdes Sánchez, Herbert Böhme, Carlos Gómez‐Moreno and S. Condón. Their work appears in journals such as Journal of AOAC International, Food Control, Food Analytical Methods, Food Additives & Contaminants Part A and Foods.
Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar's output or impact.