N. Lakshmi Devi

15 papers receiving 451 citations

Peers

N. Lakshmi Devi
Comparison fields: 5 of 89
  • General Dentistry 17
  • Food Science 173
  • Nutrition and Dietetics 139
  • Infectious Diseases 122
  • Critical Care and Intensive Care Medicine 30
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Citations per year

Countries citing papers authored by N. Lakshmi Devi

Since Specialization
Citations

This map shows the geographic impact of N. Lakshmi Devi's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by N. Lakshmi Devi with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites N. Lakshmi Devi more than expected).

Fields of papers citing papers by N. Lakshmi Devi

Since Specialization
Physical SciencesHealth SciencesLife SciencesSocial Sciences

This network shows the impact of papers produced by N. Lakshmi Devi. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by N. Lakshmi Devi. The network helps show where N. Lakshmi Devi may publish in the future.

Co-authors

The 15 scholars most cited alongside N. Lakshmi Devi, linked wherever they have co-authored with each other. Click a name or a connecting line to browse the papers they share.

Border = papers with N. Lakshmi Devi Line = papers co-authored together N. Lakshmi Devi links everyone, so they are left out of the graph.

All Works

16 of 16 papers shown
#Work
1 2007123
2 201268
3 201164
4 200761
5 199345
6 201034
7
Utilization of fish mince in formulation and development of pasta products.
201325
8 201425
9 201219
10
Utilization of Fish Powder in Ready-to-Eat Extruded Snacks
20139
11
ANTIBACTERIAL, ANTIFUNGAL AND ANTIOXIDANT ACTIVITIES OF ANDROGRAPHIS PANICULATA NEES. LEAVES
20117
12
Preparation and evaluation of high protein biscuits containing whey protein concentrate
20074
13 20243
14 20243
15 20241
16 20240

About N. Lakshmi Devi

N. Lakshmi Devi is a scholar working on Food Science, Plant Science, Nutrition and Dietetics, Infectious Diseases and Animal Science and Zoology, having authored 16 papers that have together received 491 indexed citations. Recurring topics across this work include Food composition and properties (4 papers), Food and Agricultural Sciences (3 papers), GABA and Rice Research (3 papers), Sentiment Analysis and Opinion Mining (2 papers), Food Science and Nutritional Studies (2 papers), Cutaneous Melanoma Detection and Management (2 papers), Infection Control in Healthcare (2 papers) and Rabbits: Nutrition, Reproduction, Health (2 papers). The work is most often cited by research in General Dentistry (17 citations), Food Science (173 citations), Nutrition and Dietetics (139 citations), Infectious Diseases (122 citations) and Critical Care and Intensive Care Medicine (30 citations). N. Lakshmi Devi has collaborated with scholars based in India and United States. Frequent co-authors include Aparna Kuna, S. M. Aradhya, Sajid Alavi, G. Sarojini, Anurag Chaturvedi, Hülya Doğan, Xiaozhi Tang, S.R. Niranjana, H. Shekar Shetty and Shobha Sharma. Their work appears in journals such as Multimedia Tools and Applications, Journal of Food Science and Technology, Plant Foods for Human Nutrition, Journal of Pest Science and Research Journal of Medicinal Plant.

Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar's output or impact.

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