Marlene Costa

42 papers and 701 indexed citations i.

Marlene Costa has authored 42 papers that have received a total of 701 indexed citations. This includes 28 papers in Organic Chemistry, 15 papers in Food Science and 13 papers in Biochemistry. The topics of these papers are Edible Oils Quality and Analysis (18 papers), Free Radicals and Antioxidants (11 papers) and Bioactive Compounds and Antitumor Agents (10 papers). Marlene Costa is often cited by papers focused on Edible Oils Quality and Analysis (18 papers), Free Radicals and Antioxidants (11 papers) and Bioactive Compounds and Antitumor Agents (10 papers) and collaborates with scholars based in Portugal, Spain and Italy. Marlene Costa's co-authors include Fátima Paiva‐Martins, Carlos Bravo‐Díaz, Sonia Losada‐Barreiro, Ângela Alves and Luı́s S. Monteiro and has published in prestigious journals such as Journal of Agricultural and Food Chemistry, Food Chemistry and Journal of Colloid and Interface Science.