Marcos Mora

879 citations
56 papers · 656 · h-index 13

Impact in

Papers in

    • Agricultural and Food Production Studies 10
    • Culinary Culture and Tourism 5
    • Food, Nutrition, and Cultural Practices 4
    • Organic Food and Agriculture 8

Marcos Mora

51 papers receiving 633 citations

Peers

Marcos Mora
Comparison fields: 5 of 88
  • Tourism, Leisure and Hospitality Management 37
  • Marketing 102
  • Food Science 163
  • Social Psychology 163
  • Applied Psychology 33
Replace Horacio Miranda with:
Horacio Miranda Chile
José Sepúlveda Chile
Anna‐Maija Pirttilä‐Backman Finland
Niels A. Nielsen Denmark
Germán Lobos Chile
Phillip Kaufman United States
Malene Gram Denmark
Carol M. Motley United States
Risto Moisio United States
Susanne Pedersen Denmark
Marcos Mora relative to Horacio Miranda Chile Horacio Miranda's profile →
Citations per field
00.5×1.5×
Horacio Miranda · 1×
Citations per year

Countries citing papers authored by Marcos Mora

Since Specialization
Citations

This map shows the geographic impact of Marcos Mora's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by Marcos Mora with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites Marcos Mora more than expected).

Fields of papers citing papers by Marcos Mora

Since Specialization
Physical SciencesHealth SciencesLife SciencesSocial Sciences

This network shows the impact of papers produced by Marcos Mora. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by Marcos Mora. The network helps show where Marcos Mora may publish in the future.

Co-authors

The 25 scholars most cited alongside Marcos Mora, linked wherever they have co-authored with each other. Click a name or a connecting line to browse the papers they share.

Border = papers with Marcos Mora Line = papers co-authored together Marcos Mora links everyone, so they are left out of the graph.

All Works

20 of 20 papers shown

Showing the 20 most-cited of 56 papers — load more, or switch the sort, to bring in the rest.

#Work
1 201583
2 201769
3 201361
4 201359
5 201131
6 201530
7 201526
8 201520
9 201418
10 201417
11 201115
12 201413
13 201113
14
The gender role on moderator effect of food safety label between perceived quality and risk on fresh vegetables
201912
15 201812
16 201511
17
Consumer preferences towards beef cattle in Chile \n : Importance of country of origin, cut, packaging, brand and price
201411
18 201711
19 201410
20 201210

About Marcos Mora

Marcos Mora is a scholar working on Food Science, Plant Science, Public Health, Environmental and Occupational Health, Social Psychology and General Health Professions, having authored 56 papers that have together received 656 indexed citations. Recurring topics across this work include Agricultural and Food Production Studies (10 papers), Organic Food and Agriculture (8 papers), Obesity, Physical Activity, Diet (8 papers), Psychological Well-being and Life Satisfaction (7 papers), Health and Lifestyle Studies (6 papers), Culinary Culture and Tourism (5 papers), Food, Nutrition, and Cultural Practices (4 papers) and Eating Disorders and Behaviors (4 papers). The work is most often cited by research in Tourism, Leisure and Hospitality Management (37 citations), Marketing (102 citations), Food Science (163 citations), Social Psychology (163 citations) and Applied Psychology (33 citations). Marcos Mora has collaborated with scholars based in Chile, Denmark and Spain. Frequent co-authors include Berta Schnettler, Germán Lobos, Horacio Miranda, José Sepúlveda, Klaus G. Grunert, Marianela Denegrí, Ligia Orellana, Cristián Geldés, Christian Felzensztein and Jorge Heredia. Their work appears in journals such as British Food Journal, Appetite, Food Control, The Spanish Journal of Psychology and Journal of Business and Industrial Marketing.

Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar's output or impact.

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