M. Thomas
Impact in
- Animal Science and Zoology top 2%
- Animal Nutrition and Physiology
- Meat and Animal Product Quality
- Rabbits: Nutrition, Reproduction, Health
- Aquatic Science top 5%
- Aquaculture Nutrition and Growth
Papers in
-
- Meat and Animal Product Quality 9
- Animal Nutrition and Physiology 3
- Food Science 11
- Proteins in Food Systems 5
- Polysaccharides Composition and Applications 4
- Microencapsulation and Drying Processes 3
- Co-authors
- A.F.B. van der Poel (13 shared papers)T. van Vliet (3 shared papers)D.J. van Zuilichem (3 shared papers)W.H. Hendriks (8 shared papers)Jamie L. Foster (1 shared paper)K. C. McCuistion (1 shared paper)Michelle Wilson (1 shared paper)Russell W. Jessup (1 shared paper)
- Journals
- Animal Feed Science and Technology (12 papers)Journal of the Science of Food and Agriculture (3 papers)Innovative Food Science & Emerging Technologies (1 paper)Journal of Dairy Science (1 paper)Journal of Animal Physiology and Animal Nutrition (1 paper)
- Partner nations
- NetherlandsItalyBelgium
In The Last Decade
M. Thomas
22 papers receiving 866 citations
Peers
Comparison fields: 5 of 94
- Animal Science and Zoology 342
- Aquatic Science 108
- Food Science 221
- Agronomy and Crop Science 106
- Nutrition and Dietetics 143
Countries citing papers authored by M. Thomas
This map shows the geographic impact of M. Thomas's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by M. Thomas with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites M. Thomas more than expected).
Fields of papers citing papers by M. Thomas
This network shows the impact of papers produced by M. Thomas. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by M. Thomas. The network helps show where M. Thomas may publish in the future.
Co-authors
The 25 scholars most cited alongside M. Thomas, linked wherever they have co-authored with each other. Click a name or a connecting line to browse the papers they share.
All Works
Showing the 20 most-cited of 24 papers — load more, or switch the sort, to bring in the rest.
| # | Work | ||
|---|---|---|---|
| 1 | 1996 | 261 | |
| 2 | 1998 | 226 | |
| 3 | 1997 | 142 | |
| 4 | 2019 | 58 | |
| 5 | 2020 | 53 | |
| 6 | 2013 | 37 | |
| 7 | 1999 | 29 | |
| 8 | 2018 | 20 | |
| 9 | 2023 | 18 | |
| 10 | 2023 | 17 | |
| 11 | 2020 | 17 | |
| 12 | 2021 | 16 | |
| 13 | Fundamentals of Concrete | 2007 | 14 |
| 14 | 1997 | 9 | |
| 15 | 2022 | 8 | |
| 16 | 2022 | 6 | |
| 17 | 1999 | 4 | |
| 18 | 1997 | 3 | |
| 19 | 2024 | 3 | |
| 20 | 2023 | 2 |
About M. Thomas
M. Thomas is a scholar working on Animal Science and Zoology, Food Science, Nutrition and Dietetics, Ecology and Mechanical Engineering, having authored 24 papers that have together received 945 indexed citations. Recurring topics across this work include Meat and Animal Product Quality (9 papers), Food composition and properties (8 papers), Agriculture Sustainability and Environmental Impact (6 papers), Proteins in Food Systems (5 papers), Agricultural Engineering and Mechanization (4 papers), Polysaccharides Composition and Applications (4 papers), Microencapsulation and Drying Processes (3 papers) and Animal Nutrition and Physiology (3 papers). The work is most often cited by research in Animal Science and Zoology (342 citations), Aquatic Science (108 citations), Food Science (221 citations), Agronomy and Crop Science (106 citations) and Nutrition and Dietetics (143 citations). M. Thomas has collaborated with scholars based in Netherlands, Italy and Belgium. Frequent co-authors include A.F.B. van der Poel, T. van Vliet, D.J. van Zuilichem, W.H. Hendriks, Jamie L. Foster, K. C. McCuistion, Michelle Wilson, Russell W. Jessup, Larry A. Redmon and Andrea Antonelli. Their work appears in journals such as Animal Feed Science and Technology, Journal of the Science of Food and Agriculture, Innovative Food Science & Emerging Technologies, Journal of Dairy Science and Journal of Animal Physiology and Animal Nutrition.
Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar's output or impact.