M. Kaya

101.3k citations
49 papers · 1.2k · h-index 18

Impact in

    • Meat and Animal Product Quality
    • Effects of Environmental Stressors on Livestock
    • Animal Nutrition and Physiology
    • Probiotics and Fermented Foods

Papers in

M. Kaya

41 papers receiving 1.1k citations

Peers

M. Kaya
Comparison fields: 5 of 107
  • Animal Science and Zoology 573
  • Food Science 454
  • Biotechnology 134
  • Small Animals 91
  • Nutrition and Dietetics 132
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Rejun Fang China
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Citations per field
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Citations per year

Countries citing papers authored by M. Kaya

Since Specialization
Citations

This map shows the geographic impact of M. Kaya's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by M. Kaya with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites M. Kaya more than expected).

Fields of papers citing papers by M. Kaya

Since Specialization
Physical SciencesHealth SciencesLife SciencesSocial Sciences

This network shows the impact of papers produced by M. Kaya. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by M. Kaya. The network helps show where M. Kaya may publish in the future.

Co-authors

The 25 scholars most cited alongside M. Kaya, linked wherever they have co-authored with each other. Click a name or a connecting line to browse the papers they share.

Border = papers with M. Kaya Line = papers co-authored together M. Kaya links everyone, so they are left out of the graph.

All Works

20 of 20 papers shown

Showing the 20 most-cited of 49 papers — load more, or switch the sort, to bring in the rest.

#Work
1 1991213
2 2008135
3 200388
4 200374
5 201072
6 200864
7 200652
8 200347
9 200141
10 200236
11 201236
12 200133
13 200427
14 201025
15 199622
16 200220
17 199020
18 200120
19 200517
20 198817

About M. Kaya

M. Kaya is a scholar working on Animal Science and Zoology, Food Science, Molecular Biology, Neurology and Cellular and Molecular Neuroscience, having authored 49 papers that have together received 1.2k indexed citations. Recurring topics across this work include Meat and Animal Product Quality (15 papers), Animal Nutrition and Physiology (7 papers), Barrier Structure and Function Studies (5 papers), Dark Matter and Cosmic Phenomena (5 papers), Astrophysics and Cosmic Phenomena (5 papers), Traumatic Brain Injury and Neurovascular Disturbances (3 papers), Neuroscience and Neuropharmacology Research (3 papers) and Food Quality and Safety Studies (3 papers). The work is most often cited by research in Animal Science and Zoology (573 citations), Food Science (454 citations), Biotechnology (134 citations), Small Animals (91 citations) and Nutrition and Dietetics (132 citations). M. Kaya has collaborated with scholars based in Türkiye, United States and Italy. Frequent co-authors include Muhammet İrfan Aksu, Güzin Kaban, Nesimi Aktaş, Ulrich Schillinger, Friedrich‐Karl Lücke, Fatih Öz, Zafer Okumuş, A. Hayırlı, Latif Emrah Yanmaz and Abdürrahim Çolak. Their work appears in journals such as Journal of Muscle Foods, Journal of Food Science, Biological Trace Element Research, Hormone and Metabolic Research and Meat Science.

Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar's output or impact.

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