M. Hermida
Impact in
- Animal Science and Zoology top 2%
- Meat and Animal Product Quality
- Animal Nutrition and Physiology
- Analytical Chemistry top 2%
- Spectroscopy and Chemometric Analyses
Papers in
-
- Spectroscopy and Chemometric Analyses 9
-
- Meat and Animal Product Quality 4
- Animal Nutrition and Physiology 2
- Co-authors
- José Luis Rodríguez Otero (15 shared papers)Juan A. Centeno (4 shared papers)María Cruz Matallana González (1 shared paper)Michele Miranda (1 shared paper)Alberto Cepeda (1 shared paper)José F. Huidobro (2 shared papers)José M. González (1 shared paper)S. Menéndez (2 shared papers)
- Journals
- Journal of Agricultural and Food Chemistry (4 papers)Journal of AOAC International (3 papers)The Journal of Applied Poultry Research (1 paper)Meat Science (1 paper)Euphytica (1 paper)
- Partner nations
- Spain
In The Last Decade
M. Hermida
19 papers receiving 398 citations
Peers
Comparison fields: 5 of 60
- Animal Science and Zoology 220
- Analytical Chemistry 195
- Biophysics 60
- Food Science 123
- Insect Science 61
Countries citing papers authored by M. Hermida
This map shows the geographic impact of M. Hermida's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by M. Hermida with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites M. Hermida more than expected).
Fields of papers citing papers by M. Hermida
This network shows the impact of papers produced by M. Hermida. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by M. Hermida. The network helps show where M. Hermida may publish in the future.
Co-authors
The 16 scholars most cited alongside M. Hermida, linked wherever they have co-authored with each other. Click a name or a connecting line to browse the papers they share.
All Works
| # | Work | ||
|---|---|---|---|
| 1 | 1997 | 83 | |
| 2 | 2006 | 74 | |
| 3 | 1995 | 54 | |
| 4 | 2000 | 49 | |
| 5 | 2001 | 36 | |
| 6 | 2002 | 24 | |
| 7 | 2003 | 23 | |
| 8 | 2015 | 13 | |
| 9 | 2008 | 10 | |
| 10 | 2000 | 8 | |
| 11 | 2006 | 8 | |
| 12 | 2013 | 8 | |
| 13 | Actividades enzimáticas de algunas cepas con interés tecnológico aisladas de queso tetilla elaborado con leche cruda | 2001 | 7 |
| 14 | 2011 | 7 | |
| 15 | Application of near infrared transflectance spectroscopy to the analysis of fermented milks | 1997 | 6 |
| 16 | Un análisis económico regional | 1995 | 3 |
| 17 | 2005 | 3 | |
| 18 | APPLICATION AND PERFORMANCE OF THE MEATSPEC FOR CHEESE ANALYSIS | 1998 | 1 |
| 19 | Quesos Gallegos (III). El Queso Tetilla. | 2000 | 1 |
| 20 | Indicadores estadísticos del sector turístico | 1999 | 0 |
About M. Hermida
M. Hermida is a scholar working on Analytical Chemistry, Animal Science and Zoology, Molecular Biology, Food Science and Agronomy and Crop Science, having authored 20 papers that have together received 418 indexed citations. Recurring topics across this work include Spectroscopy and Chemometric Analyses (9 papers), Meat and Animal Product Quality (4 papers), Advanced Chemical Sensor Technologies (2 papers), Ruminant Nutrition and Digestive Physiology (2 papers), Bee Products Chemical Analysis (2 papers), Animal Nutrition and Physiology (2 papers), Protein Hydrolysis and Bioactive Peptides (2 papers) and Identification and Quantification in Food (2 papers). The work is most often cited by research in Animal Science and Zoology (220 citations), Analytical Chemistry (195 citations), Biophysics (60 citations), Food Science (123 citations) and Insect Science (61 citations). M. Hermida has collaborated with scholars based in Spain. Frequent co-authors include José Luis Rodríguez Otero, Juan A. Centeno, María Cruz Matallana González, Michele Miranda, Alberto Cepeda, José F. Huidobro, José M. González, S. Menéndez, Natalia Rodríguez and Pilar García Rebollar. Their work appears in journals such as Journal of Agricultural and Food Chemistry, Journal of AOAC International, The Journal of Applied Poultry Research, Meat Science and Euphytica.
Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar's output or impact.