Luísa Freire
Impact in
- Food Science top 2%
- Probiotics and Fermented Foods
- Fermentation and Sensory Analysis
- Biotechnology top 5%
- Listeria monocytogenes in Food Safety
- Microbial Inactivation Methods
Papers in
-
- Mycotoxins in Agriculture and Food 11
- Food Science 12
- Probiotics and Fermented Foods 5
- Fermentation and Sensory Analysis 4
- Food Safety and Hygiene 4
- Co-authors
- Anderson S. Sant’Ana (23 shared papers)G. E. Pereira (4 shared papers)Rodrigo Ramos Catharino (4 shared papers)Verônica O. Alvarenga (6 shared papers)Donald W. Schaffner (2 shared papers)Larissa P. Margalho (2 shared papers)L. dos S. Lopes (4 shared papers)M. M. Furtado (4 shared papers)
- Journals
- Food Research International (5 papers)International Journal of Food Microbiology (5 papers)Food Control (3 papers)Food Microbiology (3 papers)Food and Chemical Toxicology (2 papers)
- Partner nations
- BrazilSpainUnited States
In The Last Decade
Luísa Freire
31 papers receiving 760 citations
Peers
Comparison fields: 5 of 73
- Food Science 323
- Biotechnology 147
- Plant Science 473
- Cell Biology 100
- Animal Science and Zoology 53
Countries citing papers authored by Luísa Freire
This map shows the geographic impact of Luísa Freire's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by Luísa Freire with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites Luísa Freire more than expected).
Fields of papers citing papers by Luísa Freire
This network shows the impact of papers produced by Luísa Freire. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by Luísa Freire. The network helps show where Luísa Freire may publish in the future.
Co-authors
The 25 scholars most cited alongside Luísa Freire, linked wherever they have co-authored with each other. Click a name or a connecting line to browse the papers they share.
All Works
Showing the 20 most-cited of 31 papers — load more, or switch the sort, to bring in the rest.
| # | Work | ||
|---|---|---|---|
| 1 | 2017 | 232 | |
| 2 | 2018 | 80 | |
| 3 | 2016 | 65 | |
| 4 | 2020 | 61 | |
| 5 | 2021 | 42 | |
| 6 | 2020 | 29 | |
| 7 | 2023 | 28 | |
| 8 | 2023 | 26 | |
| 9 | 2018 | 26 | |
| 10 | 2021 | 25 | |
| 11 | 2021 | 23 | |
| 12 | 2018 | 23 | |
| 13 | 2018 | 21 | |
| 14 | 2019 | 16 | |
| 15 | 2019 | 12 | |
| 16 | 2024 | 12 | |
| 17 | 2022 | 6 | |
| 18 | 2022 | 6 | |
| 19 | 2017 | 6 | |
| 20 | 2023 | 5 |
About Luísa Freire
Luísa Freire is a scholar working on Plant Science, Food Science, Biotechnology, Cell Biology and Nutrition and Dietetics, having authored 31 papers that have together received 769 indexed citations. Recurring topics across this work include Mycotoxins in Agriculture and Food (11 papers), Plant Pathogens and Fungal Diseases (7 papers), Listeria monocytogenes in Food Safety (7 papers), Microbial Inactivation Methods (5 papers), Probiotics and Fermented Foods (5 papers), Fermentation and Sensory Analysis (4 papers), Food Safety and Hygiene (4 papers) and Microbial Metabolites in Food Biotechnology (4 papers). The work is most often cited by research in Food Science (323 citations), Biotechnology (147 citations), Plant Science (473 citations), Cell Biology (100 citations) and Animal Science and Zoology (53 citations). Luísa Freire has collaborated with scholars based in Brazil, Spain and United States. Frequent co-authors include Anderson S. Sant’Ana, G. E. Pereira, Rodrigo Ramos Catharino, Verônica O. Alvarenga, Donald W. Schaffner, Larissa P. Margalho, L. dos S. Lopes, M. M. Furtado, Luís Roberto Batista and Fernanda Bovo. Their work appears in journals such as Food Research International, International Journal of Food Microbiology, Food Control, Food Microbiology and Food and Chemical Toxicology.
Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar's output or impact.