Lezhen Lin
Impact in
- Biochemistry top 10%
- Phytochemicals and Antioxidant Activities
- Food Science top 10%
- Proteins in Food Systems
- Polysaccharides Composition and Applications
Papers in
-
- Gut microbiota and health 4
- Metabolism, Diabetes, and Cancer 2
-
- Polysaccharides and Plant Cell Walls 4
- Co-authors
- Guodong Zheng (16 shared papers)Licong Yang (9 shared papers)Lulu Chu (5 shared papers)Jingen Li (5 shared papers)Meng Xu (4 shared papers)Xin Li (2 shared papers)Dongming Li (1 shared paper)Qing‐Feng Zhang (1 shared paper)
- Journals
- International Journal of Biological Macromolecules (2 papers)Journal of Functional Foods (2 papers)Food & Function (2 papers)Phytomedicine (1 paper)European Journal of Nutrition (1 paper)
- Partner nations
- ChinaUnited Kingdom
In The Last Decade
Lezhen Lin
20 papers receiving 495 citations
Peers
Comparison fields: 5 of 76
- Biochemistry 42
- Food Science 107
- Biological Psychiatry 10
- Nutrition and Dietetics 64
- Aquatic Science 30
Countries citing papers authored by Lezhen Lin
This map shows the geographic impact of Lezhen Lin's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by Lezhen Lin with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites Lezhen Lin more than expected).
Fields of papers citing papers by Lezhen Lin
This network shows the impact of papers produced by Lezhen Lin. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by Lezhen Lin. The network helps show where Lezhen Lin may publish in the future.
Co-authors
The 25 scholars most cited alongside Lezhen Lin, linked wherever they have co-authored with each other. Click a name or a connecting line to browse the papers they share.
All Works
| # | Work | ||
|---|---|---|---|
| 1 | 2019 | 74 | |
| 2 | 2015 | 58 | |
| 3 | 2019 | 51 | |
| 4 | 2019 | 43 | |
| 5 | 2020 | 37 | |
| 6 | 2021 | 33 | |
| 7 | 2018 | 32 | |
| 8 | 2021 | 30 | |
| 9 | 2016 | 22 | |
| 10 | 2016 | 21 | |
| 11 | 2023 | 21 | |
| 12 | 2023 | 20 | |
| 13 | 2023 | 18 | |
| 14 | 2023 | 13 | |
| 15 | 2023 | 11 | |
| 16 | [The structure of ambinine isolated from Corydalis ambigua Cham. et Schltd]. | 1984 | 5 |
| 17 | [Studies on chemical constituents of Tinospora hainanesis]. | 1998 | 4 |
| 18 | 2025 | 3 | |
| 19 | CHEMICAL CONSTITUENTS OF THE ANTICANCER PLANT CAMPTOTHECA ACUMINATA DECNE IV. ISOLATION AND IDENTIFICATION OF 11-HYDROXYCAMPTOTHECIN AND OTHER FOUR COMPOUNDS | 1982 | 3 |
| 20 | Protective effects of five compounds from Livistona chinensis R. Brown leaves against hypoxia/reoxygenation, H2O2, or adriamycin-induced injury in H9c2 cells | 2019 | 1 |
About Lezhen Lin
Lezhen Lin is a scholar working on Molecular Biology, Plant Science, Food Science, Pharmacology and Epidemiology, having authored 20 papers that have together received 500 indexed citations. Recurring topics across this work include Polysaccharides and Plant Cell Walls (4 papers), Gut microbiota and health (4 papers), Polysaccharides Composition and Applications (4 papers), Adipokines, Inflammation, and Metabolic Diseases (3 papers), Phytochemicals and Antioxidant Activities (2 papers), Coffee research and impacts (2 papers), Metabolism, Diabetes, and Cancer (2 papers) and Immune cells in cancer (2 papers). The work is most often cited by research in Biochemistry (42 citations), Food Science (107 citations), Biological Psychiatry (10 citations), Nutrition and Dietetics (64 citations) and Aquatic Science (30 citations). Lezhen Lin has collaborated with scholars based in China and United Kingdom. Frequent co-authors include Guodong Zheng, Licong Yang, Lulu Chu, Jingen Li, Meng Xu, Xin Li, Dongming Li, Qing‐Feng Zhang, Hui Xue and Jing Wei. Their work appears in journals such as International Journal of Biological Macromolecules, Journal of Functional Foods, Food & Function, Phytomedicine and European Journal of Nutrition.
Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar's output or impact.