Kamariah Long
Impact in
- Biochemistry top 0.5%
- Phytochemicals and Antioxidant Activities
- Food Science top 0.2%
- Food Chemistry and Fat Analysis
- Proteins in Food Systems
Papers in
- Food Science 47
- Food Chemistry and Fat Analysis 27
- Proteins in Food Systems 13
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- Enzyme Catalysis and Immobilization 18
- Microbial Metabolic Engineering and Bioproduction 10
- Co-authors
- Oi Ming Lai (44 shared papers)Chin Ping Tan (43 shared papers)Hasanah Mohd Ghazali (21 shared papers)Kar Lin Nyam (16 shared papers)Kharidah Muhammad (4 shared papers)Noorjahan Banu Alitheen (21 shared papers)Swee Keong Yeap (22 shared papers)Mohd Suria Affandi Yusoff (16 shared papers)
- Journals
- Journal of the American Oil Chemists Society (9 papers)European Journal of Lipid Science and Technology (6 papers)Food Chemistry (6 papers)Food and Bioprocess Technology (6 papers)Journal of the Science of Food and Agriculture (6 papers)
- Partner nations
- MalaysiaChinaUnited Kingdom
In The Last Decade
Kamariah Long
126 papers receiving 4.3k citations
Peers
Comparison fields: 5 of 135
- Biochemistry 545
- Food Science 1.6k
- Metals and Alloys 174
- Pharmacology 408
- Nutrition and Dietetics 647
Countries citing papers authored by Kamariah Long
This map shows the geographic impact of Kamariah Long's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by Kamariah Long with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites Kamariah Long more than expected).
Fields of papers citing papers by Kamariah Long
This network shows the impact of papers produced by Kamariah Long. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by Kamariah Long. The network helps show where Kamariah Long may publish in the future.
Co-authors
The 25 scholars most cited alongside Kamariah Long, linked wherever they have co-authored with each other. Click a name or a connecting line to browse the papers they share.
All Works
Showing the 20 most-cited of 130 papers — load more, or switch the sort, to bring in the rest.
| # | Work | ||
|---|---|---|---|
| 1 | 2009 | 277 | |
| 2 | 2004 | 256 | |
| 3 | 2007 | 233 | |
| 4 | 2019 | 177 | |
| 5 | 2008 | 152 | |
| 6 | 2014 | 114 | |
| 7 | 2007 | 96 | |
| 8 | 2005 | 83 | |
| 9 | 2013 | 78 | |
| 10 | 2011 | 76 | |
| 11 | 2016 | 75 | |
| 12 | 2012 | 74 | |
| 13 | 2015 | 73 | |
| 14 | 2014 | 71 | |
| 15 | 2005 | 69 | |
| 16 | 2017 | 67 | |
| 17 | 2015 | 61 | |
| 18 | 2011 | 60 | |
| 19 | 2005 | 60 | |
| 20 | 2012 | 59 |
About Kamariah Long
Kamariah Long is a scholar working on Food Science, Molecular Biology, Plant Science, Inorganic Chemistry and Biomedical Engineering, having authored 130 papers that have together received 4.5k indexed citations. Recurring topics across this work include Food Chemistry and Fat Analysis (27 papers), Coconut Research and Applications (18 papers), Enzyme Catalysis and Immobilization (18 papers), Hibiscus Plant Research Studies (13 papers), Proteins in Food Systems (13 papers), Phytochemicals and Antioxidant Activities (13 papers), Corrosion Behavior and Inhibition (10 papers) and Microbial Metabolic Engineering and Bioproduction (10 papers). The work is most often cited by research in Biochemistry (545 citations), Food Science (1.6k citations), Metals and Alloys (174 citations), Pharmacology (408 citations) and Nutrition and Dietetics (647 citations). Kamariah Long has collaborated with scholars based in Malaysia, China and United Kingdom. Frequent co-authors include Oi Ming Lai, Chin Ping Tan, Hasanah Mohd Ghazali, Kar Lin Nyam, Kharidah Muhammad, Noorjahan Banu Alitheen, Swee Keong Yeap, Mohd Suria Affandi Yusoff, Wan Yong Ho and Y. B. Che Man. Their work appears in journals such as Journal of the American Oil Chemists Society, European Journal of Lipid Science and Technology, Food Chemistry, Food and Bioprocess Technology and Journal of the Science of Food and Agriculture.
Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar's output or impact.