K.L. Nyam
Impact in
- Biochemistry top 5%
- Phytochemicals and Antioxidant Activities
- Food Science top 5%
- Seed and Plant Biochemistry
- Food Chemistry and Fat Analysis
- Essential Oils and Antimicrobial Activity
- Proteins in Food Systems
Papers in
-
- Food composition and properties 2
- Microbial Metabolites in Food Biotechnology 1
-
- Seed and Plant Biochemistry 1
- Probiotics and Fermented Foods 1
- Co-authors
- Chin Ping Tan (5 shared papers)Kamariah Long (3 shared papers)Oi Ming Lai (3 shared papers)Y. B. Che Man (2 shared papers)Imededdine Arbi Nehdi (1 shared paper)Gun Hean Chong (1 shared paper)M.H.A. Jahurul (2 shared papers)Shahidul Islam (1 shared paper)
- Journals
- LWT (2 papers)Food and Bioproducts Processing (1 paper)Journal of Food Measurement & Characterization (1 paper)Czech Journal of Food Sciences (1 paper)Malaysian Journal of Microbiology (1 paper)
- Partner nations
- MalaysiaBangladeshUnited States
In The Last Decade
K.L. Nyam
7 papers receiving 398 citations
Peers
Comparison fields: 5 of 59
- Biochemistry 125
- Food Science 205
- Pharmacology 87
- Forestry 25
- Nutrition and Dietetics 70
Countries citing papers authored by K.L. Nyam
This map shows the geographic impact of K.L. Nyam's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by K.L. Nyam with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites K.L. Nyam more than expected).
Fields of papers citing papers by K.L. Nyam
This network shows the impact of papers produced by K.L. Nyam. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by K.L. Nyam. The network helps show where K.L. Nyam may publish in the future.
Co-authors
The 15 scholars most cited alongside K.L. Nyam, linked wherever they have co-authored with each other. Click a name or a connecting line to browse the papers they share.
All Works
| # | Work | ||
|---|---|---|---|
| 1 | 2009 | 275 | |
| 2 | Fibre from pumpkin (Cucurbita pepo L.) seeds and rinds: physico-chemical properties, antioxidant capacity and application as bakery product ingredients. | 2013 | 46 |
| 3 | 2009 | 42 | |
| 4 | 2014 | 23 | |
| 5 | 2017 | 19 | |
| 6 | 2022 | 15 | |
| 7 | 2021 | 1 | |
| 8 | 2025 | 0 |
About K.L. Nyam
K.L. Nyam is a scholar working on Nutrition and Dietetics, Food Science, Organic Chemistry, Surgery and Pharmacology, having authored 8 papers that have together received 421 indexed citations. Recurring topics across this work include Cholesterol and Lipid Metabolism (2 papers), Edible Oils Quality and Analysis (2 papers), Hibiscus Plant Research Studies (2 papers), Food composition and properties (2 papers), Microbial Metabolites in Food Biotechnology (1 paper), Seed and Plant Biochemistry (1 paper), Probiotics and Fermented Foods (1 paper) and Natural Antidiabetic Agents Studies (1 paper). The work is most often cited by research in Biochemistry (125 citations), Food Science (205 citations), Pharmacology (87 citations), Forestry (25 citations) and Nutrition and Dietetics (70 citations). K.L. Nyam has collaborated with scholars based in Malaysia, Bangladesh and United States. Frequent co-authors include Chin Ping Tan, Kamariah Long, Oi Ming Lai, Y. B. Che Man, Imededdine Arbi Nehdi, Gun Hean Chong, M.H.A. Jahurul, Shahidul Islam, I.S.M. Zaidul and Hasanah Mohd Ghazali. Their work appears in journals such as LWT, Food and Bioproducts Processing, Journal of Food Measurement & Characterization, Czech Journal of Food Sciences and Malaysian Journal of Microbiology.
Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar's output or impact.