June E. Rickard
Impact in
- Nutrition and Dietetics top 2%
- Food composition and properties
- Microbial Metabolites in Food Biotechnology
- Food Science top 5%
- Polysaccharides Composition and Applications
- Food and Agricultural Sciences
Papers in
-
- Cassava research and cyanide 12
- Plant Micronutrient Interactions and Effects 3
- Plant Physiology and Cultivation Studies 3
- Postharvest Quality and Shelf Life Management 2
-
- Food composition and properties 5
- Microbial Metabolites in Food Biotechnology 2
- Co-authors
- J. M. V. Blanshard (5 shared papers)Masako Asaoka (4 shared papers)Shuangqi Tian (1 shared paper)P. B. Gahan (2 shared papers)H.C. Passam (1 shared paper)J. A. R. Marriott (2 shared papers)S. Panigrahi (1 shared paper)Cyril G. Gay (1 shared paper)
- Journals
- Journal of the Science of Food and Agriculture (8 papers)Annals of Botany (2 papers)Annals of Applied Biology (2 papers)Experimental Agriculture (1 paper)Starch - Stärke (1 paper)
- Partner nations
- United KingdomPhilippines
In The Last Decade
June E. Rickard
21 papers receiving 618 citations
Peers
Comparison fields: 5 of 64
- Nutrition and Dietetics 430
- Food Science 318
- Plant Science 421
- Forestry 33
- Geography, Planning and Development 27
Countries citing papers authored by June E. Rickard
This map shows the geographic impact of June E. Rickard's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by June E. Rickard with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites June E. Rickard more than expected).
Fields of papers citing papers by June E. Rickard
This network shows the impact of papers produced by June E. Rickard. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by June E. Rickard. The network helps show where June E. Rickard may publish in the future.
Co-authors
The 16 scholars most cited alongside June E. Rickard, linked wherever they have co-authored with each other. Click a name or a connecting line to browse the papers they share.
All Works
Showing the 20 most-cited of 21 papers — load more, or switch the sort, to bring in the rest.
| # | Work | ||
|---|---|---|---|
| 1 | 1991 | 174 | |
| 2 | The physico-chemical properties of cassava starch | 1991 | 110 |
| 3 | 1992 | 74 | |
| 4 | 1991 | 65 | |
| 5 | 1985 | 47 | |
| 6 | 1990 | 42 | |
| 7 | 1987 | 42 | |
| 8 | 1976 | 26 | |
| 9 | 1992 | 25 | |
| 10 | 1991 | 23 | |
| 11 | 1979 | 20 | |
| 12 | 1983 | 19 | |
| 13 | 1986 | 18 | |
| 14 | 1990 | 14 | |
| 15 | 1993 | 12 | |
| 16 | 1988 | 11 | |
| 17 | 1976 | 4 | |
| 18 | 1990 | 3 | |
| 19 | 1994 | 3 | |
| 20 | 1978 | 2 |
About June E. Rickard
June E. Rickard is a scholar working on Plant Science, Nutrition and Dietetics, Animal Science and Zoology, Food Science and Ecology, having authored 21 papers that have together received 736 indexed citations. Recurring topics across this work include Cassava research and cyanide (12 papers), Food composition and properties (5 papers), Plant Micronutrient Interactions and Effects (3 papers), Plant Physiology and Cultivation Studies (3 papers), Phytochemicals and Antioxidant Activities (2 papers), Postharvest Quality and Shelf Life Management (2 papers), Microbial Metabolites in Food Biotechnology (2 papers) and Animal Nutrition and Physiology (2 papers). The work is most often cited by research in Nutrition and Dietetics (430 citations), Food Science (318 citations), Plant Science (421 citations), Forestry (33 citations) and Geography, Planning and Development (27 citations). June E. Rickard has collaborated with scholars based in United Kingdom and Philippines. Frequent co-authors include J. M. V. Blanshard, Masako Asaoka, Shuangqi Tian, P. B. Gahan, H.C. Passam, J. A. R. Marriott, S. Panigrahi, Cyril G. Gay, Gerard O’Brien and Anthony Keith Thompson. Their work appears in journals such as Journal of the Science of Food and Agriculture, Annals of Botany, Annals of Applied Biology, Experimental Agriculture and Starch - Stärke.
Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar's output or impact.