Gerard O’Brien
Impact in
- Nutrition and Dietetics top 10%
- Food composition and properties
- Plant Science top 10%
- Cassava research and cyanide
Papers in
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- Cassava research and cyanide 13
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- Irish and British Studies 6
- Co-authors
- Mark Davies (1 shared paper)Dominique Dufour (2 shared papers)Fabrice Vaillant (2 shared papers)Max Reynes (2 shared papers)Manuel Dornier (2 shared papers)Martine Decloux (2 shared papers)Vadim Leyenson (2 shared papers)Francis Cordova (2 shared papers)
- Journals
- Journal of the Science of Food and Agriculture (4 papers)International Journal of Food Science & Technology (3 papers)Journal of Food Engineering (2 papers)Journal of Economic Entomology (2 papers)Nutrients (2 papers)
- Partner nations
- United KingdomColombiaUnited States
In The Last Decade
Gerard O’Brien
38 papers receiving 975 citations
Peers
Comparison fields: 5 of 126
- Nutrition and Dietetics 129
- Plant Science 323
- Water Science and Technology 103
- Food Science 112
- Pulmonary and Respiratory Medicine 165
Countries citing papers authored by Gerard O’Brien
This map shows the geographic impact of Gerard O’Brien's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by Gerard O’Brien with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites Gerard O’Brien more than expected).
Fields of papers citing papers by Gerard O’Brien
This network shows the impact of papers produced by Gerard O’Brien. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by Gerard O’Brien. The network helps show where Gerard O’Brien may publish in the future.
Co-authors
The 25 scholars most cited alongside Gerard O’Brien, linked wherever they have co-authored with each other. Click a name or a connecting line to browse the papers they share.
All Works
Showing the 20 most-cited of 39 papers — load more, or switch the sort, to bring in the rest.
| # | Work | ||
|---|---|---|---|
| 1 | 1999 | 202 | |
| 2 | 2001 | 114 | |
| 3 | 2006 | 111 | |
| 4 | 1999 | 100 | |
| 5 | Cassava flour and starch: progress in research and development | 1996 | 73 |
| 6 | 2000 | 61 | |
| 7 | 2013 | 43 | |
| 8 | 1992 | 39 | |
| 9 | 1989 | 33 | |
| 10 | 2001 | 31 | |
| 11 | 2003 | 29 | |
| 12 | 1994 | 26 | |
| 13 | 2013 | 26 | |
| 14 | 1992 | 25 | |
| 15 | 1993 | 22 | |
| 16 | 1987 | 22 | |
| 17 | 2000 | 20 | |
| 18 | 1990 | 16 | |
| 19 | 2003 | 16 | |
| 20 | 2021 | 10 |
About Gerard O’Brien
Gerard O’Brien is a scholar working on Plant Science, Sociology and Political Science, Ecology, Food Science and Cardiology and Cardiovascular Medicine, having authored 39 papers that have together received 1.1k indexed citations. Recurring topics across this work include Cassava research and cyanide (13 papers), Irish and British Studies (6 papers), Isotope Analysis in Ecology (5 papers), Historical Studies of British Isles (3 papers), Phytochemicals and Antioxidant Activities (2 papers), Nitric Oxide and Endothelin Effects (2 papers), Child Nutrition and Water Access (2 papers) and Respiratory Support and Mechanisms (2 papers). The work is most often cited by research in Nutrition and Dietetics (129 citations), Plant Science (323 citations), Water Science and Technology (103 citations), Food Science (112 citations) and Pulmonary and Respiratory Medicine (165 citations). Gerard O’Brien has collaborated with scholars based in United Kingdom, Colombia and United States. Frequent co-authors include Mark Davies, Dominique Dufour, Fabrice Vaillant, Max Reynes, Manuel Dornier, Martine Decloux, Vadim Leyenson, Francis Cordova, John M. Travaline and Satoshi Furukawa. Their work appears in journals such as Journal of the Science of Food and Agriculture, International Journal of Food Science & Technology, Journal of Food Engineering, Journal of Economic Entomology and Nutrients.
Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar's output or impact.