Heston Blumenthal
Impact in
- Sensory Systems top 5%
- Olfactory and Sensory Function Studies
-
- Multisensory perception and integration
Papers in
-
- Biochemical Analysis and Sensing Techniques 3
-
- Olfactory and Sensory Function Studies 2
- Co-authors
- Lucy Chambers (1 shared paper)Martin R. Yeomans (1 shared paper)Anthony Blake (1 shared paper)S. Shibko (1 shared paper)Donald S. Mottram (3 shared papers)Lisa Methven (2 shared papers)Marı́a José Oruña-Concha (2 shared papers)Chris Young (1 shared paper)
- Journals
- Food Quality and Preference (1 paper)Journal of the Science of Food and Agriculture (1 paper)Food and Chemical Toxicology (1 paper)Environmental Health Perspectives (1 paper)Journal of Agricultural and Food Chemistry (1 paper)
- Partner nations
- United KingdomSwitzerlandUnited States
In The Last Decade
Heston Blumenthal
7 papers receiving 335 citations
Peers
Comparison fields: 5 of 64
- Sensory Systems 138
- Experimental and Cognitive Psychology 107
- Nutrition and Dietetics 124
- Food Science 144
- Tourism, Leisure and Hospitality Management 10
Countries citing papers authored by Heston Blumenthal
This map shows the geographic impact of Heston Blumenthal's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by Heston Blumenthal with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites Heston Blumenthal more than expected).
Fields of papers citing papers by Heston Blumenthal
This network shows the impact of papers produced by Heston Blumenthal. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by Heston Blumenthal. The network helps show where Heston Blumenthal may publish in the future.
Co-authors
The 16 scholars most cited alongside Heston Blumenthal, linked wherever they have co-authored with each other. Click a name or a connecting line to browse the papers they share.
All Works
| # | Work | ||
|---|---|---|---|
| 1 | 2008 | 201 | |
| 2 | 2007 | 57 | |
| 3 | 2013 | 49 | |
| 4 | 1973 | 40 | |
| 5 | Taste components of Sherry wines | 2015 | 2 |
| 6 | Umami: The Fifth Taste | 2014 | 2 |
| 7 | 1986 | 1 |
About Heston Blumenthal
Heston Blumenthal is a scholar working on Nutrition and Dietetics, Sensory Systems, Food Science, Plant Science and Biomedical Engineering, having authored 7 papers that have together received 352 indexed citations. Recurring topics across this work include Biochemical Analysis and Sensing Techniques (3 papers), Advanced Chemical Sensor Technologies (2 papers), Olfactory and Sensory Function Studies (2 papers), Horticultural and Viticultural Research (1 paper), Postharvest Quality and Shelf Life Management (1 paper), Effects and risks of endocrine disrupting chemicals (1 paper), Inflammatory mediators and NSAID effects (1 paper) and Protein Hydrolysis and Bioactive Peptides (1 paper). The work is most often cited by research in Sensory Systems (138 citations), Experimental and Cognitive Psychology (107 citations), Nutrition and Dietetics (124 citations), Food Science (144 citations) and Tourism, Leisure and Hospitality Management (10 citations). Heston Blumenthal has collaborated with scholars based in United Kingdom, Switzerland and United States. Frequent co-authors include Lucy Chambers, Martin R. Yeomans, Anthony Blake, S. Shibko, Donald S. Mottram, Lisa Methven, Marı́a José Oruña-Concha, Chris Young, O Kennedy and Maria Dermiki. Their work appears in journals such as Food Quality and Preference, Journal of the Science of Food and Agriculture, Food and Chemical Toxicology, Environmental Health Perspectives and Journal of Agricultural and Food Chemistry.
Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar's output or impact.