Gan Hu
Impact in
- Food Science top 2%
- Proteins in Food Systems
- Microencapsulation and Drying Processes
- Polysaccharides Composition and Applications
- Food Chemistry and Fat Analysis
- Animal Science and Zoology top 5%
- Meat and Animal Product Quality
Papers in
- Food Science 29
- Proteins in Food Systems 28
- Microencapsulation and Drying Processes 8
- Polysaccharides Composition and Applications 4
- Food Chemistry and Fat Analysis 4
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- Meat and Animal Product Quality 13
- Animal Nutrition and Physiology 3
- Co-authors
- Yongguo Jin (11 shared papers)Meihu Ma (9 shared papers)Zahra Batool (6 shared papers)Long Sheng (3 shared papers)Yuanyuan Liu (3 shared papers)Jinqiu Wang (16 shared papers)Fang Geng (16 shared papers)Zhaoxia Cai (5 shared papers)
- Journals
- Food Chemistry (7 papers)International Journal of Biological Macromolecules (7 papers)Food Research International (6 papers)Poultry Science (5 papers)Food Hydrocolloids (3 papers)
- Partner nations
- ChinaSouth KoreaIndonesia
In The Last Decade
Gan Hu
45 papers receiving 612 citations
Peers
Comparison fields: 5 of 80
- Food Science 385
- Animal Science and Zoology 119
- Molecular Medicine 33
- Biomaterials 67
- Nutrition and Dietetics 74
Countries citing papers authored by Gan Hu
This map shows the geographic impact of Gan Hu's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by Gan Hu with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites Gan Hu more than expected).
Fields of papers citing papers by Gan Hu
This network shows the impact of papers produced by Gan Hu. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by Gan Hu. The network helps show where Gan Hu may publish in the future.
Co-authors
The 25 scholars most cited alongside Gan Hu, linked wherever they have co-authored with each other. Click a name or a connecting line to browse the papers they share.
All Works
Showing the 20 most-cited of 46 papers — load more, or switch the sort, to bring in the rest.
| # | Work | ||
|---|---|---|---|
| 1 | 2021 | 81 | |
| 2 | 2021 | 74 | |
| 3 | 2022 | 42 | |
| 4 | 2022 | 31 | |
| 5 | 2024 | 31 | |
| 6 | 2021 | 27 | |
| 7 | 2020 | 23 | |
| 8 | 2022 | 22 | |
| 9 | 2021 | 22 | |
| 10 | 2022 | 22 | |
| 11 | 2024 | 20 | |
| 12 | 2024 | 15 | |
| 13 | 2023 | 15 | |
| 14 | 2025 | 13 | |
| 15 | 2024 | 13 | |
| 16 | 2021 | 13 | |
| 17 | 2022 | 12 | |
| 18 | 2023 | 11 | |
| 19 | 2024 | 11 | |
| 20 | 2025 | 9 |
About Gan Hu
Gan Hu is a scholar working on Food Science, Animal Science and Zoology, Molecular Biology, Nutrition and Dietetics and Plant Science, having authored 46 papers that have together received 616 indexed citations. Recurring topics across this work include Proteins in Food Systems (28 papers), Meat and Animal Product Quality (13 papers), Protein Hydrolysis and Bioactive Peptides (10 papers), Microencapsulation and Drying Processes (8 papers), Polysaccharides Composition and Applications (4 papers), Food Chemistry and Fat Analysis (4 papers), Microbial Inactivation Methods (3 papers) and Animal Nutrition and Physiology (3 papers). The work is most often cited by research in Food Science (385 citations), Animal Science and Zoology (119 citations), Molecular Medicine (33 citations), Biomaterials (67 citations) and Nutrition and Dietetics (74 citations). Gan Hu has collaborated with scholars based in China, South Korea and Indonesia. Frequent co-authors include Yongguo Jin, Meihu Ma, Zahra Batool, Long Sheng, Yuanyuan Liu, Jinqiu Wang, Fang Geng, Zhaoxia Cai, Shugang Li and Xing Fu. Their work appears in journals such as Food Chemistry, International Journal of Biological Macromolecules, Food Research International, Poultry Science and Food Hydrocolloids.
Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar's output or impact.