Jiao Ge

9 papers and 505 indexed citations i.

Jiao Ge has authored 9 papers that have received a total of 505 indexed citations. This includes 9 papers in Food Science, 5 papers in Nutrition and Dietetics and 1 paper in Molecular Biology. The topics of these papers are Proteins in Food Systems (8 papers), Food composition and properties (5 papers) and Microencapsulation and Drying Processes (3 papers). Jiao Ge is often cited by papers focused on Proteins in Food Systems (8 papers), Food composition and properties (5 papers) and Microencapsulation and Drying Processes (3 papers) and collaborates with scholars based in China and Israel. Jiao Ge's co-authors include Cuixia Sun, Yapeng Fang, Yin Zhang, Ren‐You Gan and Harold Corke and has published in prestigious journals such as Food Chemistry, Carbohydrate Polymers and Critical Reviews in Food Science and Nutrition.