František Buňka

118 papers and 2.0k indexed citations i.

František Buňka has authored 118 papers that have received a total of 2.0k indexed citations. This includes 87 papers in Food Science, 50 papers in Molecular Biology and 29 papers in Animal Science and Zoology. The topics of these papers are Probiotics and Fermented Foods (55 papers), Polyamine Metabolism and Applications (40 papers) and Proteins in Food Systems (34 papers). František Buňka is often cited by papers focused on Probiotics and Fermented Foods (55 papers), Polyamine Metabolism and Applications (40 papers) and Proteins in Food Systems (34 papers) and collaborates with scholars based in Czechia, Slovakia and Poland. František Buňka's co-authors include Leona Buňková, Stanislav Kráčmar, Michaela Černí­ková, Vendula Pachlová and Richardos Nikolaos Salek and has published in prestigious journals such as Food Chemistry, Chemosphere and Journal of Dairy Science.