Mokhtar Dabbour
About
Mokhtar Dabbour has authored 71 papers that have received a total of 1.2k indexed citations.
This includes 49 papers in Food Science, 33 papers in Molecular Biology and 22 papers in Animal Science and Zoology. The topics of these papers are Proteins in Food Systems (37 papers), Protein Hydrolysis and Bioactive Peptides (25 papers) and Meat and Animal Product Quality (22 papers). Mokhtar Dabbour is often cited by papers focused on Proteins in Food Systems (37 papers), Protein Hydrolysis and Bioactive Peptides (25 papers) and Meat and Animal Product Quality (22 papers) and collaborates with scholars based in Egypt, China and Ghana. Mokhtar Dabbour's co-authors include Ronghai He, Haile Ma, Benjamin Kumah Mintah, Zhaoli Zhang and Chunhua Dai and has published in prestigious journals such as Journal of Agricultural and Food Chemistry, Food Chemistry and Critical Reviews in Food Science and Nutrition.
In The Last Decade
Explore authors with similar magnitude of impact
Top journals papers by J. A. Kadyk are published in Top authors papers by Thomas Kiss are co-authored with Top journals papers by H. Pinto are published in Top journals papers by Hai Li are published in Top journals papers by Carlo Matera are published in Top journals papers by Aylin Sepici Dinçel are published in Top fields papers by Takanori Narita are about Top countries impacted by papers by Zixuan Yu