Franklin E. Barton
Impact in
- Analytical Chemistry top 0.2%
- Spectroscopy and Chemometric Analyses
- Biophysics top 0.5%
- Spectroscopy Techniques in Biomedical and Chemical Research
Papers in
-
- Spectroscopy and Chemometric Analyses 57
-
- Food composition and properties 30
- Co-authors
- David S. Himmelsbach (23 shared papers)J. S. Shenk (3 shared papers)William R. Windham (21 shared papers)D. S. Himmelsbach (17 shared papers)G. C. Marten (1 shared paper)Danny E. Akin (15 shared papers)Anna M. McClung (11 shared papers)Elaine T. Champagne (11 shared papers)
- Journals
- Journal of Agricultural and Food Chemistry (21 papers)Applied Spectroscopy (15 papers)Cereal Chemistry (14 papers)Agronomy Journal (7 papers)Crop Science (6 papers)
- Partner nations
- United StatesThailandNetherlands
In The Last Decade
Franklin E. Barton
114 papers receiving 2.9k citations
Franklin E. Barton's Hit Papers
Peers
Comparison fields: 5 of 129
- Analytical Chemistry 1.2k
- Biophysics 448
- Agronomy and Crop Science 555
- Nutrition and Dietetics 750
- Animal Science and Zoology 464
Countries citing papers authored by Franklin E. Barton
This map shows the geographic impact of Franklin E. Barton's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by Franklin E. Barton with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites Franklin E. Barton more than expected).
Fields of papers citing papers by Franklin E. Barton
This network shows the impact of papers produced by Franklin E. Barton. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by Franklin E. Barton. The network helps show where Franklin E. Barton may publish in the future.
Co-authors
The 25 scholars most cited alongside Franklin E. Barton, linked wherever they have co-authored with each other. Click a name or a connecting line to browse the papers they share.
All Works
Showing the 20 most-cited of 115 papers — load more, or switch the sort, to bring in the rest.
| # | Work | ||
|---|---|---|---|
| 1 | Near infrared reflectance spectroscopy (NIRS): analysis of forage quality Hit paper breakdown → | 1989 | 332 |
| 2 | 1999 | 205 | |
| 3 | 1992 | 149 | |
| 4 | 2006 | 123 | |
| 5 | 1998 | 91 | |
| 6 | 1999 | 84 | |
| 7 | 1980 | 82 | |
| 8 | 1997 | 76 | |
| 9 | 2009 | 71 | |
| 10 | 1987 | 63 | |
| 11 | 2000 | 52 | |
| 12 | 1997 | 52 | |
| 13 | 1975 | 51 | |
| 14 | 1993 | 47 | |
| 15 | 2001 | 44 | |
| 16 | 2004 | 41 | |
| 17 | 2007 | 41 | |
| 18 | 2004 | 40 | |
| 19 | 1968 | 40 | |
| 20 | 1985 | 39 |
About Franklin E. Barton
Franklin E. Barton is a scholar working on Analytical Chemistry, Nutrition and Dietetics, Biophysics, Agronomy and Crop Science and Plant Science, having authored 115 papers that have together received 3.2k indexed citations. Recurring topics across this work include Spectroscopy and Chemometric Analyses (57 papers), Food composition and properties (30 papers), Spectroscopy Techniques in Biomedical and Chemical Research (29 papers), Ruminant Nutrition and Digestive Physiology (25 papers), Meat and Animal Product Quality (10 papers), GABA and Rice Research (9 papers), Plant and fungal interactions (7 papers) and Bioenergy crop production and management (6 papers). The work is most often cited by research in Analytical Chemistry (1.2k citations), Biophysics (448 citations), Agronomy and Crop Science (555 citations), Nutrition and Dietetics (750 citations) and Animal Science and Zoology (464 citations). Franklin E. Barton has collaborated with scholars based in United States, Thailand and Netherlands. Frequent co-authors include David S. Himmelsbach, J. S. Shenk, William R. Windham, D. S. Himmelsbach, G. C. Marten, Danny E. Akin, Anna M. McClung, Elaine T. Champagne, Sandra E. Kays and Miryeong Sohn. Their work appears in journals such as Journal of Agricultural and Food Chemistry, Applied Spectroscopy, Cereal Chemistry, Agronomy Journal and Crop Science.
Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar's output or impact.