Fernanda Bianchi
Impact in
- Nutrition and Dietetics top 10%
- Microbial Metabolites in Food Biotechnology
- Food composition and properties
- Food Science top 5%
- Probiotics and Fermented Foods
Papers in
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- Gut microbiota and health 8
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- Probiotics and Fermented Foods 7
- Co-authors
- Kátia Sivieri (9 shared papers)Susana Marta Isay Saad (4 shared papers)Maria Ângela Tallarico Adorno (4 shared papers)Mateus Kawata Salgaço (1 shared paper)Giselle Nobre Costa (1 shared paper)Nadja Larsen (3 shared papers)Lene Jespersen (3 shared papers)Isabel Kimiko Sakamoto (2 shared papers)
- Journals
- Applied Microbiology and Biotechnology (3 papers)Food Research International (3 papers)Journal of Functional Foods (1 paper)International Journal of Food Sciences and Nutrition (1 paper)Functional Foods in Health and Disease (1 paper)
In The Last Decade
Fernanda Bianchi
11 papers receiving 390 citations
Peers
Comparison fields: 5 of 57
- Nutrition and Dietetics 134
- Food Science 157
- Gastroenterology 25
- Physiology 98
- Molecular Biology 251
Countries citing papers authored by Fernanda Bianchi
This map shows the geographic impact of Fernanda Bianchi's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by Fernanda Bianchi with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites Fernanda Bianchi more than expected).
Fields of papers citing papers by Fernanda Bianchi
This network shows the impact of papers produced by Fernanda Bianchi. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by Fernanda Bianchi. The network helps show where Fernanda Bianchi may publish in the future.
Co-authors
The 17 scholars most cited alongside Fernanda Bianchi, linked wherever they have co-authored with each other. Click a name or a connecting line to browse the papers they share.
All Works
| # | Work | ||
|---|---|---|---|
| 1 | 2019 | 122 | |
| 2 | 2018 | 71 | |
| 3 | 2018 | 51 | |
| 4 | 2014 | 49 | |
| 5 | 2018 | 38 | |
| 6 | 2018 | 22 | |
| 7 | 2018 | 17 | |
| 8 | 2011 | 12 | |
| 9 | 2021 | 8 | |
| 10 | 2017 | 5 | |
| 11 | Percevejos (Heteroptera) fitófagos e predadores associados à cultura da canola no norte do estado do Rio Grande do Sul. | 2017 | 2 |
| 12 | Desenvolvimento e avaliação em simulador do ecossistema microbiano humano de uma bebida simbiótica à base de extratos aquosos de quinoa (chenopodium quinoa willd) e de soja | 2013 | 0 |
About Fernanda Bianchi
Fernanda Bianchi is a scholar working on Molecular Biology, Food Science, Nutrition and Dietetics, Physiology and Gastroenterology, having authored 12 papers that have together received 397 indexed citations. Recurring topics across this work include Gut microbiota and health (8 papers), Probiotics and Fermented Foods (7 papers), Microbial Metabolites in Food Biotechnology (5 papers), Food composition and properties (3 papers), Diet and metabolism studies (2 papers), Gastrointestinal motility and disorders (2 papers), Agricultural and Food Sciences (1 paper) and Polysaccharides and Plant Cell Walls (1 paper). The work is most often cited by research in Nutrition and Dietetics (134 citations), Food Science (157 citations), Gastroenterology (25 citations), Physiology (98 citations) and Molecular Biology (251 citations). Fernanda Bianchi has collaborated with scholars based in Brazil, Denmark and Belgium. Frequent co-authors include Kátia Sivieri, Susana Marta Isay Saad, Maria Ângela Tallarico Adorno, Mateus Kawata Salgaço, Giselle Nobre Costa, Nadja Larsen, Lene Jespersen, Isabel Kimiko Sakamoto, Elizeu Antônio Rossi and Witold Kot. Their work appears in journals such as Applied Microbiology and Biotechnology, Food Research International, Journal of Functional Foods, International Journal of Food Sciences and Nutrition and Functional Foods in Health and Disease.
Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar's output or impact.