Daniel E. Hood
Impact in
- Animal Science and Zoology top 0.5%
- Meat and Animal Product Quality
- Animal Nutrition and Physiology
- Pharmacological Effects and Assays
- Rabbits: Nutrition, Reproduction, Health
- Agronomy and Crop Science top 5%
- Ruminant Nutrition and Digestive Physiology
Papers in
-
- Meat and Animal Product Quality 17
-
- Consumer Market Behavior and Pricing 1
- Co-authors
- R.L. Joseph (4 shared papers)Christian Touraille (4 shared papers)E. Cosentino (4 shared papers)Eric Dransfield (4 shared papers)Lis Buchter (4 shared papers)R. Boccard (4 shared papers)D. N. Rhodes (2 shared papers)G.C. Mead (1 shared paper)
- Journals
- Meat Science (7 papers)American Journal of Clinical Pathology (1 paper)International Journal of Food Science & Technology (1 paper)Sixteenth Century Journal (1 paper)Journal of Food Protection (1 paper)
- Partner nations
- FranceNetherlandsItaly
In The Last Decade
Daniel E. Hood
19 papers receiving 992 citations
Peers
Comparison fields: 5 of 46
- Animal Science and Zoology 1k
- Agronomy and Crop Science 69
- Food Science 48
- Biotechnology 12
- Biomaterials 21
Countries citing papers authored by Daniel E. Hood
This map shows the geographic impact of Daniel E. Hood's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by Daniel E. Hood with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites Daniel E. Hood more than expected).
Fields of papers citing papers by Daniel E. Hood
This network shows the impact of papers produced by Daniel E. Hood. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by Daniel E. Hood. The network helps show where Daniel E. Hood may publish in the future.
Co-authors
The 17 scholars most cited alongside Daniel E. Hood, linked wherever they have co-authored with each other. Click a name or a connecting line to browse the papers they share.
All Works
Showing the 20 most-cited of 21 papers — load more, or switch the sort, to bring in the rest.
| # | Work | ||
|---|---|---|---|
| 1 | 1982 | 246 | |
| 2 | 1981 | 234 | |
| 3 | 1980 | 180 | |
| 4 | 1973 | 177 | |
| 5 | 1981 | 67 | |
| 6 | 1980 | 51 | |
| 7 | 1993 | 39 | |
| 8 | 1984 | 35 | |
| 9 | 1975 | 32 | |
| 10 | 1983 | 23 | |
| 11 | 1982 | 19 | |
| 12 | 1983 | 17 | |
| 13 | 1991 | 15 | |
| 14 | 1989 | 5 | |
| 15 | DNAPL Remediation at Camp Lejeune Using ZVI-Clay Soil Mixing | 2005 | 5 |
| 16 | Beef processing and marketing. | 1971 | 3 |
| 17 | 1979 | 3 | |
| 18 | 1981 | 1 | |
| 19 | The problem of dark-cutting in beef : a seminar in the EEC programme of coordination of research on animal welfare, organised by D.E. Hood and P.V. Tarrant, and held in Brussels, October 7-8, 1980 | 1981 | 1 |
| 20 | The problem of dark-cutting in beef. A seminar in the EEC Programme of Coordination of Research in Animal Welfare, held in Brussels, 7-8th October 1980. | 1981 | 1 |
About Daniel E. Hood
Daniel E. Hood is a scholar working on Animal Science and Zoology, Marketing, Agronomy and Crop Science, Endocrinology, Diabetes and Metabolism and History, having authored 21 papers that have together received 1.2k indexed citations. Recurring topics across this work include Meat and Animal Product Quality (17 papers), Livestock Farming and Management (1 paper), Consumer Market Behavior and Pricing (1 paper), Reformation and Early Modern Christianity (1 paper), Muscle and Compartmental Disorders (1 paper), Electrolyte and hormonal disorders (1 paper), Environmental remediation with nanomaterials (1 paper) and Economics of Agriculture and Food Markets (1 paper). The work is most often cited by research in Animal Science and Zoology (1k citations), Agronomy and Crop Science (69 citations), Food Science (48 citations), Biotechnology (12 citations) and Biomaterials (21 citations). Daniel E. Hood has collaborated with scholars based in France, Netherlands and Italy. Frequent co-authors include R.L. Joseph, Christian Touraille, E. Cosentino, Eric Dransfield, Lis Buchter, R. Boccard, D. N. Rhodes, G.C. Mead, Douglas B. MacDougall and Minne Casteels. Their work appears in journals such as Meat Science, American Journal of Clinical Pathology, International Journal of Food Science & Technology, Sixteenth Century Journal and Journal of Food Protection.
Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar's output or impact.