D. Dan Ramdath
Impact in
- Biochemistry top 1%
- Phytochemicals and Antioxidant Activities
- Nutrition and Dietetics top 0.5%
- Food composition and properties
- Microbial Metabolites in Food Biotechnology
Papers in
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- Food composition and properties 19
- Microbial Metabolites in Food Biotechnology 14
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- Diet, Metabolism, and Disease 9
- Co-authors
- Michael Golden (1 shared paper)Rong Tsao (12 shared papers)Emily Padhi (7 shared papers)Ronghua Liu (8 shared papers)Zeyuan Deng (5 shared papers)Yao Tang (5 shared papers)Qiang Liu (6 shared papers)Peter X. Chen (4 shared papers)
- Journals
- Nutrients (9 papers)Journal of Functional Foods (5 papers)Journal of Nutrition (4 papers)British Journal Of Nutrition (4 papers)International Journal of Food Sciences and Nutrition (4 papers)
- Partner nations
- CanadaTrinidad and TobagoJamaica
In The Last Decade
D. Dan Ramdath
66 papers receiving 2.5k citations
D. Dan Ramdath's Hit Papers
Peers
Comparison fields: 5 of 136
- Biochemistry 363
- Nutrition and Dietetics 884
- Food Science 573
- Endocrinology, Diabetes and Metabolism 303
- Plant Science 525
Countries citing papers authored by D. Dan Ramdath
This map shows the geographic impact of D. Dan Ramdath's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by D. Dan Ramdath with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites D. Dan Ramdath more than expected).
Fields of papers citing papers by D. Dan Ramdath
This network shows the impact of papers produced by D. Dan Ramdath. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by D. Dan Ramdath. The network helps show where D. Dan Ramdath may publish in the future.
Co-authors
The 25 scholars most cited alongside D. Dan Ramdath, linked wherever they have co-authored with each other. Click a name or a connecting line to browse the papers they share.
All Works
Showing the 20 most-cited of 68 papers — load more, or switch the sort, to bring in the rest.
| # | Work | ||
|---|---|---|---|
| 1 | Phenolic profiles of 20 Canadian lentil cultivars and their contribution to antioxidant activity and inhibitory effects on α-glucosidase and pancreatic lipase Hit paper breakdown → | 2014 | 374 |
| 2 | 1987 | 257 | |
| 3 | 2003 | 240 | |
| 4 | 2017 | 202 | |
| 5 | 2002 | 150 | |
| 6 | 2014 | 117 | |
| 7 | 2016 | 109 | |
| 8 | 2021 | 73 | |
| 9 | 1995 | 70 | |
| 10 | 2020 | 63 | |
| 11 | 2014 | 52 | |
| 12 | 2017 | 52 | |
| 13 | 2016 | 50 | |
| 14 | 2011 | 49 | |
| 15 | 2004 | 47 | |
| 16 | 2014 | 46 | |
| 17 | 2017 | 45 | |
| 18 | 2010 | 44 | |
| 19 | 2004 | 41 | |
| 20 | 2007 | 32 |
About D. Dan Ramdath
D. Dan Ramdath is a scholar working on Nutrition and Dietetics, Endocrinology, Diabetes and Metabolism, Public Health, Environmental and Occupational Health, Food Science and Biochemistry, having authored 68 papers that have together received 2.6k indexed citations. Recurring topics across this work include Food composition and properties (19 papers), Microbial Metabolites in Food Biotechnology (14 papers), Diet, Metabolism, and Disease (9 papers), Nutritional Studies and Diet (9 papers), Phytochemicals and Antioxidant Activities (8 papers), Consumer Attitudes and Food Labeling (6 papers), Antioxidant Activity and Oxidative Stress (5 papers) and Phytoestrogen effects and research (5 papers). The work is most often cited by research in Biochemistry (363 citations), Nutrition and Dietetics (884 citations), Food Science (573 citations), Endocrinology, Diabetes and Metabolism (303 citations) and Plant Science (525 citations). D. Dan Ramdath has collaborated with scholars based in Canada, Trinidad and Tobago and Jamaica. Frequent co-authors include Michael Golden, Rong Tsao, Emily Padhi, Ronghua Liu, Zeyuan Deng, Yao Tang, Qiang Liu, Peter X. Chen, Alison M. Duncan and Bing Zhang. Their work appears in journals such as Nutrients, Journal of Functional Foods, Journal of Nutrition, British Journal Of Nutrition and International Journal of Food Sciences and Nutrition.
Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar's output or impact.