Cuiping Yu
Impact in
- Food Science top 0.5%
- Proteins in Food Systems
- Microencapsulation and Drying Processes
- Polysaccharides Composition and Applications
- Food Chemistry and Fat Analysis
- Animal Science and Zoology top 1%
- Meat and Animal Product Quality
Papers in
- Food Science 31
- Proteins in Food Systems 30
- Microencapsulation and Drying Processes 17
- Food Chemistry and Fat Analysis 4
-
- Meat and Animal Product Quality 23
- Co-authors
- Ming Du (30 shared papers)Henan Zou (17 shared papers)Shuang Sun (10 shared papers)Chao Wu (9 shared papers)Fengjiao Fan (5 shared papers)Yue Cha (12 shared papers)Pujie Shi (4 shared papers)Ning Zhao (2 shared papers)
- Journals
- International Journal of Biological Macromolecules (5 papers)Molecules (4 papers)International Journal of Food Science & Technology (4 papers)LWT (3 papers)Journal of Food Processing and Preservation (3 papers)
- Partner nations
- ChinaUnited StatesHong Kong
In The Last Decade
Cuiping Yu
55 papers receiving 2.0k citations
Peers
Comparison fields: 5 of 112
- Food Science 1.2k
- Animal Science and Zoology 507
- Nutrition and Dietetics 259
- Biotechnology 144
- Aquatic Science 116
Countries citing papers authored by Cuiping Yu
This map shows the geographic impact of Cuiping Yu's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by Cuiping Yu with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites Cuiping Yu more than expected).
Fields of papers citing papers by Cuiping Yu
This network shows the impact of papers produced by Cuiping Yu. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by Cuiping Yu. The network helps show where Cuiping Yu may publish in the future.
Co-authors
The 25 scholars most cited alongside Cuiping Yu, linked wherever they have co-authored with each other. Click a name or a connecting line to browse the papers they share.
All Works
Showing the 20 most-cited of 55 papers — load more, or switch the sort, to bring in the rest.
| # | Work | ||
|---|---|---|---|
| 1 | 2018 | 169 | |
| 2 | 2020 | 114 | |
| 3 | 2020 | 103 | |
| 4 | 2019 | 96 | |
| 5 | 2019 | 94 | |
| 6 | 2020 | 86 | |
| 7 | 2018 | 85 | |
| 8 | 2018 | 84 | |
| 9 | 2021 | 81 | |
| 10 | 2019 | 79 | |
| 11 | 2019 | 78 | |
| 12 | 2022 | 68 | |
| 13 | 2017 | 65 | |
| 14 | 2017 | 65 | |
| 15 | 2021 | 47 | |
| 16 | 2014 | 41 | |
| 17 | 2019 | 39 | |
| 18 | 2017 | 38 | |
| 19 | 2018 | 37 | |
| 20 | 2017 | 36 |
About Cuiping Yu
Cuiping Yu is a scholar working on Food Science, Animal Science and Zoology, Molecular Biology, Materials Chemistry and Aquatic Science, having authored 55 papers that have together received 2.0k indexed citations. Recurring topics across this work include Proteins in Food Systems (30 papers), Meat and Animal Product Quality (23 papers), Protein Hydrolysis and Bioactive Peptides (19 papers), Microencapsulation and Drying Processes (17 papers), Pickering emulsions and particle stabilization (6 papers), Aquaculture Nutrition and Growth (5 papers), Infant Nutrition and Health (4 papers) and Food Chemistry and Fat Analysis (4 papers). The work is most often cited by research in Food Science (1.2k citations), Animal Science and Zoology (507 citations), Nutrition and Dietetics (259 citations), Biotechnology (144 citations) and Aquatic Science (116 citations). Cuiping Yu has collaborated with scholars based in China, United States and Hong Kong. Frequent co-authors include Ming Du, Henan Zou, Shuang Sun, Chao Wu, Fengjiao Fan, Yue Cha, Pujie Shi, Ning Zhao, Zhenyu Wang and Di Wu. Their work appears in journals such as International Journal of Biological Macromolecules, Molecules, International Journal of Food Science & Technology, LWT and Journal of Food Processing and Preservation.
Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar's output or impact.