Christopher Ritson
Impact in
- Food Science top 2%
- Food Safety and Hygiene
- Food Waste Reduction and Sustainability
- Culinary Culture and Tourism
Papers in
- Food Science 15
- Food Safety and Hygiene 7
- Sensory Analysis and Statistical Methods 4
-
- Organic Food and Agriculture 11
- Co-authors
- Mary Brennan (13 shared papers)Dan Alex Petrovici (7 shared papers)Mary McCarthy (6 shared papers)Mitchell Ness (10 shared papers)Sharron Kuznesof (7 shared papers)Martine de Boer (4 shared papers)Lynn J. Frewer (5 shared papers)Susan Miles (3 shared papers)
- Journals
- Journal of Agricultural Economics (6 papers)British Food Journal (4 papers)European Review of Agricultural Economics (3 papers)Food Policy (2 papers)Food Quality and Preference (2 papers)
- Partner nations
- United KingdomIrelandUnited States
In The Last Decade
Christopher Ritson
70 papers receiving 1.1k citations
Peers
Comparison fields: 5 of 118
- Tourism, Leisure and Hospitality Management 79
- Food Science 498
- Marketing 189
- General Agricultural and Biological Sciences 111
- Business and International Management 20
Countries citing papers authored by Christopher Ritson
This map shows the geographic impact of Christopher Ritson's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by Christopher Ritson with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites Christopher Ritson more than expected).
Fields of papers citing papers by Christopher Ritson
This network shows the impact of papers produced by Christopher Ritson. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by Christopher Ritson. The network helps show where Christopher Ritson may publish in the future.
Co-authors
The 25 scholars most cited alongside Christopher Ritson, linked wherever they have co-authored with each other. Click a name or a connecting line to browse the papers they share.
All Works
Showing the 20 most-cited of 75 papers — load more, or switch the sort, to bring in the rest.
| # | Work | ||
|---|---|---|---|
| 1 | 2004 | 132 | |
| 2 | 2005 | 118 | |
| 3 | 2006 | 116 | |
| 4 | 2002 | 114 | |
| 5 | 2005 | 62 | |
| 6 | Agricultural Economics: Principles And Policy | 1977 | 58 |
| 7 | 2007 | 56 | |
| 8 | 1996 | 47 | |
| 9 | 2009 | 46 | |
| 10 | 2008 | 45 | |
| 11 | 1998 | 42 | |
| 12 | Agro-food Marketing | 1997 | 42 |
| 13 | 1995 | 33 | |
| 14 | 2006 | 32 | |
| 15 | 2004 | 26 | |
| 16 | 2000 | 25 | |
| 17 | 1995 | 25 | |
| 18 | 2014 | 23 | |
| 19 | 2001 | 23 | |
| 20 | 2007 | 21 |
About Christopher Ritson
Christopher Ritson is a scholar working on Food Science, Plant Science, Sociology and Political Science, Marketing and Economics and Econometrics, having authored 75 papers that have together received 1.3k indexed citations. Recurring topics across this work include Organic Food and Agriculture (11 papers), Risk Perception and Management (9 papers), Food Safety and Hygiene (7 papers), Agricultural Economics and Policy (7 papers), Economics of Agriculture and Food Markets (6 papers), Consumer Market Behavior and Pricing (6 papers), Wine Industry and Tourism (4 papers) and Sensory Analysis and Statistical Methods (4 papers). The work is most often cited by research in Tourism, Leisure and Hospitality Management (79 citations), Food Science (498 citations), Marketing (189 citations), General Agricultural and Biological Sciences (111 citations) and Business and International Management (20 citations). Christopher Ritson has collaborated with scholars based in United Kingdom, Ireland and United States. Frequent co-authors include Mary Brennan, Dan Alex Petrovici, Mary McCarthy, Mitchell Ness, Sharron Kuznesof, Martine de Boer, Lynn J. Frewer, Susan Miles, Alan L. Kelly and L. M. Albisu. Their work appears in journals such as Journal of Agricultural Economics, British Food Journal, European Review of Agricultural Economics, Food Policy and Food Quality and Preference.
Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar's output or impact.