Cecilio Carrera Sánchez
About
Cecilio Carrera Sánchez has authored 118 papers that have received a total of 4.3k indexed citations.
This includes 105 papers in Food Science, 53 papers in Organic Chemistry and 48 papers in Materials Chemistry. The topics of these papers are Proteins in Food Systems (103 papers), Surfactants and Colloidal Systems (53 papers) and Pickering emulsions and particle stabilization (46 papers). Cecilio Carrera Sánchez is often cited by papers focused on Proteins in Food Systems (103 papers), Surfactants and Colloidal Systems (53 papers) and Pickering emulsions and particle stabilization (46 papers) and collaborates with scholars based in Spain, Argentina and Poland. Cecilio Carrera Sánchez's co-authors include Juan M. Rodrı́guez Patino, M. Rosario Rodríguez Niño, Ana M.R. Pilosof, Víctor M. Pizones Ruiz‐Henestrosa and Marta Cejudo Fernández and has published in prestigious journals such as The Journal of Physical Chemistry B, Langmuir and Journal of Agricultural and Food Chemistry.
In The Last Decade
Explore authors with similar magnitude of impact
Top fields papers by Patrick Smith are about Top countries impacted by papers by Martin M. Knight Top fields papers by Elizabeth M. Altmaier are about Top authors papers by Weidong Fan are co-authored with Top fields papers by Andrés Rivera are about Top fields papers by Michael R. Palmer are about Top journals papers by Bengt Åndersson are published in Top authors papers by Demetria Cain are co-authored with