Brigitte Picard

6.2k citations
129 papers · 4.7k · 1 hit paper · h-index 40

Impact in

Papers in

    • Meat and Animal Product Quality 83
    • Animal Nutrition and Physiology 46
    • Effects of Environmental Stressors on Livestock 8
    • Muscle Physiology and Disorders 16
    • Identification and Quantification in Food 8

Brigitte Picard

124 papers receiving 4.6k citations

Brigitte Picard's Hit Papers

How Muscle Structure and Composition Influence Meat and Flesh Quality 2016 · 603 citations
6030+3+6Years since publication200400600

Peers

Brigitte Picard
Comparison fields: 5 of 130
  • Animal Science and Zoology 3.0k
  • Cell Biology 798
  • Insect Science 515
  • Agronomy and Crop Science 306
  • Molecular Biology 1.8k
Replace David E. Gerrard with:
David E. Gerrard United States
Anders Karlsson Sweden
Per Ertbjerg Finland
E. Huff‐Lonergan United States
G.H. Geesink Australia
Gabriel Monin France
F. C. Parrish United States
Emöke Bendixen Denmark
Sophie Tesseraud France
Bénédicte Lebret France
Brigitte Picard relative to David E. Gerrard United States David E. Gerrard's profile →
Citations per field
00.5×1.5×2.4×
David E. Gerrard · 1×
Citations per year

Countries citing papers authored by Brigitte Picard

Since Specialization
Citations

This map shows the geographic impact of Brigitte Picard's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by Brigitte Picard with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites Brigitte Picard more than expected).

Fields of papers citing papers by Brigitte Picard

Since Specialization
Physical SciencesHealth SciencesLife SciencesSocial Sciences

This network shows the impact of papers produced by Brigitte Picard. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by Brigitte Picard. The network helps show where Brigitte Picard may publish in the future.

Co-authors

The 25 scholars most cited alongside Brigitte Picard, linked wherever they have co-authored with each other. Click a name or a connecting line to browse the papers they share.

Border = papers with Brigitte Picard Line = papers co-authored together Brigitte Picard links everyone, so they are left out of the graph.

All Works

20 of 20 papers shown

Showing the 20 most-cited of 129 papers — load more, or switch the sort, to bring in the rest.

#Work
1
How Muscle Structure and Composition Influence Meat and Flesh Quality
Hit paper breakdown →
2016603
2 2014314
3 2004152
4 2005123
5 2007111
6 2010110
7 2003110
8 201199
9 201593
10 201992
11 201481
12 200775
13 201173
14 200772
15 202072
16 198072
17 200166
18 202165
19 201864
20 201663

About Brigitte Picard

Brigitte Picard is a scholar working on Animal Science and Zoology, Molecular Biology, Cell Biology, Genetics and Insect Science, having authored 129 papers that have together received 4.7k indexed citations. Recurring topics across this work include Meat and Animal Product Quality (83 papers), Animal Nutrition and Physiology (46 papers), Muscle metabolism and nutrition (22 papers), Muscle Physiology and Disorders (16 papers), Genetic and phenotypic traits in livestock (10 papers), Effects of Environmental Stressors on Livestock (8 papers), Bee Products Chemical Analysis (8 papers) and Identification and Quantification in Food (8 papers). The work is most often cited by research in Animal Science and Zoology (3.0k citations), Cell Biology (798 citations), Insect Science (515 citations), Agronomy and Crop Science (306 citations) and Molecular Biology (1.8k citations). Brigitte Picard has collaborated with scholars based in France, Ireland and Morocco. Frequent co-authors include Mohammed Gagaoua, Isabelle Cassar‐Malek, Jean-François J.-F. Hocquette, Muriel Bonnet, Anne Listrat, Catherine C. Jurie, Christophe Chambon, Claudia Terlouw, Valérie Monteils and Bénédicte Lebret. Their work appears in journals such as Meat Science, Foods, animal, Journal of Proteomics and Livestock Science.

Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar's output or impact.

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