B. Häkansson
Impact in
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- Food composition and properties
- Microbial Metabolites in Food Biotechnology
Papers in
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- Food Science and Nutritional Studies 1
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- Surfactants and Colloidal Systems 1
- Co-authors
- Per Ola Andersson (2 shared papers)G. Bäckström (1 shared paper)Margaretha Jägerstad (2 shared papers)Magnus Nydén (1 shared paper)Olle Söderman (1 shared paper)Lena Jönsson (1 shared paper)B. Åkesson (1 shared paper)Rickard Öste (1 shared paper)
In The Last Decade
B. Häkansson
8 papers receiving 380 citations
Peers
Comparison fields: 5 of 84
- Nutrition and Dietetics 73
- Biochemistry 26
- Geophysics 54
- Nuclear and High Energy Physics 50
- Materials Chemistry 127
Countries citing papers authored by B. Häkansson
This map shows the geographic impact of B. Häkansson's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by B. Häkansson with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites B. Häkansson more than expected).
Fields of papers citing papers by B. Häkansson
This network shows the impact of papers produced by B. Häkansson. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by B. Häkansson. The network helps show where B. Häkansson may publish in the future.
Co-authors
The 16 scholars most cited alongside B. Häkansson, linked wherever they have co-authored with each other. Click a name or a connecting line to browse the papers they share.
All Works
| # | Work | ||
|---|---|---|---|
| 1 | 1988 | 127 | |
| 2 | 2000 | 84 | |
| 3 | 1987 | 63 | |
| 4 | 1986 | 50 | |
| 5 | 1990 | 36 | |
| 6 | 1987 | 22 | |
| 7 | 1999 | 14 | |
| 8 | 1989 | 8 |
About B. Häkansson
B. Häkansson is a scholar working on Nutrition and Dietetics, Organic Chemistry, Mechanics of Materials, Spectroscopy and Materials Chemistry, having authored 8 papers that have together received 404 indexed citations. Recurring topics across this work include Thermal Expansion and Ionic Conductivity (1 paper), Phytochemicals and Antioxidant Activities (1 paper), Microbial Inactivation Methods (1 paper), NMR spectroscopy and applications (1 paper), Food Science and Nutritional Studies (1 paper), Protein Interaction Studies and Fluorescence Analysis (1 paper), Advanced Neuroimaging Techniques and Applications (1 paper) and Surfactants and Colloidal Systems (1 paper). The work is most often cited by research in Nutrition and Dietetics (73 citations), Biochemistry (26 citations), Geophysics (54 citations), Nuclear and High Energy Physics (50 citations) and Materials Chemistry (127 citations). B. Häkansson has collaborated with scholars based in Sweden and Japan. Frequent co-authors include Per Ola Andersson, G. Bäckström, Margaretha Jägerstad, Magnus Nydén, Olle Söderman, Lena Jönsson, B. Åkesson, Rickard Öste, Margareta Nyman and Inger Björck. Their work appears in journals such as Journal of Cereal Science, Colloid & Polymer Science, Review of Scientific Instruments, Journal of Physics and Chemistry of Solids and Journal of Dispersion Science and Technology.
Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar's output or impact.