Ans Lesaffer

1.8k citations
13 papers · 1.4k · h-index 13

Impact in

  • Food Science top 0.5%
    • Food Chemistry and Fat Analysis
    • Proteins in Food Systems
    • Polysaccharides Composition and Applications
    • Biochemical Analysis and Sensing Techniques
    • Fatty Acid Research and Health

Papers in

    • Food Chemistry and Fat Analysis 12
    • Proteins in Food Systems 10
    • Polysaccharides Composition and Applications 2
    • Surfactants and Colloidal Systems 3

Ans Lesaffer

13 papers receiving 1.4k citations

Peers

Ans Lesaffer
Comparison fields: 5 of 66
  • Food Science 1.3k
  • Nutrition and Dietetics 318
  • Animal Science and Zoology 193
  • Biomaterials 109
  • Organic Chemistry 202
Replace Miriam A. Charó‐Alonso with:
Miriam A. Charó‐Alonso Mexico
Paula Kiyomi Okuro Brazil
Elena Dibildox‐Alvarado Mexico
Mohd Dona Bin Sintang Malaysia
Juan A. Morales‐Rueda Mexico
Iris Tavernier Belgium
Artur J. Martins Portugal
Fabio Valoppi Italy
Long Zhao China
Qiaoli Zhao China
Ans Lesaffer relative to Miriam A. Charó‐Alonso Mexico Miriam A. Charó‐Alonso's profile →
Citations per field
00.5×1.5×1.9×
Miriam A. Charó‐Alonso · 1×
Citations per year

Countries citing papers authored by Ans Lesaffer

Since Specialization
Citations

This map shows the geographic impact of Ans Lesaffer's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by Ans Lesaffer with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites Ans Lesaffer more than expected).

Fields of papers citing papers by Ans Lesaffer

Since Specialization
Physical SciencesHealth SciencesLife SciencesSocial Sciences

This network shows the impact of papers produced by Ans Lesaffer. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by Ans Lesaffer. The network helps show where Ans Lesaffer may publish in the future.

Co-authors

The 11 scholars most cited alongside Ans Lesaffer, linked wherever they have co-authored with each other. Click a name or a connecting line to browse the papers they share.

Border = papers with Ans Lesaffer Line = papers co-authored together Ans Lesaffer links everyone, so they are left out of the graph.

All Works

13 of 13 papers shown
#Work
1 2014204
2 2014179
3 2014163
4 2015163
5 2013152
6 2014110
7 2013108
8 200991
9 201483
10 201475
11 201571
12 200924
13 200913

About Ans Lesaffer

Ans Lesaffer is a scholar working on Food Science, Organic Chemistry, Nutrition and Dietetics, Materials Chemistry and Animal Science and Zoology, having authored 13 papers that have together received 1.4k indexed citations. Recurring topics across this work include Food Chemistry and Fat Analysis (12 papers), Proteins in Food Systems (10 papers), Pickering emulsions and particle stabilization (3 papers), Surfactants and Colloidal Systems (3 papers), Biochemical Analysis and Sensing Techniques (3 papers), Polysaccharides Composition and Applications (2 papers), Supramolecular Self-Assembly in Materials (2 papers) and Meat and Animal Product Quality (2 papers). The work is most often cited by research in Food Science (1.3k citations), Nutrition and Dietetics (318 citations), Animal Science and Zoology (193 citations), Biomaterials (109 citations) and Organic Chemistry (202 citations). Ans Lesaffer has collaborated with scholars based in Belgium, Netherlands and Iran. Frequent co-authors include Koen Dewettinck, Ashok R. Patel, Winnok H. De Vos, Mohd Dona Bin Sintang, Benny Lewille, Davy Van de Walle, Jeroen Vereecken, W. Meeussen, Imogen Foubert and Johan Wouters. Their work appears in journals such as RSC Advances, Food Research International, Food & Function, Journal of Colloid and Interface Science and ChemPhysChem.

Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar's output or impact.

Explore authors with similar magnitude of impact