Andrew Chesson
Impact in
- Agronomy and Crop Science top 0.5%
- Ruminant Nutrition and Digestive Physiology
- Biotechnology top 0.5%
Papers in
- Food Science 62
- Agricultural safety and regulations 39
- Fermentation and Sensory Analysis 12
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- Genetically Modified Organisms Research 20
- Polysaccharides and Plant Cell Walls 19
- Co-authors
- Alex H. Gordon (14 shared papers)James A. Lomax (10 shared papers)C.S. Stewart (4 shared papers)Wendy R. Russell (15 shared papers)Lorraine Scobbie (13 shared papers)Gordon J. Provan (11 shared papers)C. W. Forsberg (2 shared papers)Gerhard Flachowsky (4 shared papers)
- Journals
- EFSA Journal (32 papers)Journal of the Science of Food and Agriculture (23 papers)Animal Feed Science and Technology (5 papers)Carbohydrate Research (4 papers)Phytochemistry (2 papers)
- Partner nations
- United KingdomSpainNetherlands
In The Last Decade
Andrew Chesson
114 papers receiving 3.6k citations
Peers
Comparison fields: 5 of 124
- Agronomy and Crop Science 917
- Biotechnology 568
- Animal Science and Zoology 529
- Nutrition and Dietetics 749
- Food Science 883
Countries citing papers authored by Andrew Chesson
This map shows the geographic impact of Andrew Chesson's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by Andrew Chesson with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites Andrew Chesson more than expected).
Fields of papers citing papers by Andrew Chesson
This network shows the impact of papers produced by Andrew Chesson. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by Andrew Chesson. The network helps show where Andrew Chesson may publish in the future.
Co-authors
The 25 scholars most cited alongside Andrew Chesson, linked wherever they have co-authored with each other. Click a name or a connecting line to browse the papers they share.
All Works
Showing the 20 most-cited of 125 papers — load more, or switch the sort, to bring in the rest.
| # | Work | ||
|---|---|---|---|
| 1 | 2004 | 317 | |
| 2 | 1982 | 210 | |
| 3 | 1981 | 186 | |
| 4 | 1983 | 154 | |
| 5 | Introduction of a Qualified Presumption of Safety (QPS) approach for assessment of selected microorganisms referred to EFSA 1 Opinion of the Scientific Committee | 2007 | 144 |
| 6 | 2005 | 135 | |
| 7 | 1997 | 132 | |
| 8 | 1999 | 106 | |
| 9 | 1993 | 99 | |
| 10 | 1997 | 97 | |
| 11 | 1986 | 96 | |
| 12 | 1988 | 95 | |
| 13 | 2002 | 92 | |
| 14 | 1994 | 88 | |
| 15 | 1987 | 88 | |
| 16 | 1978 | 87 | |
| 17 | 2012 | 85 | |
| 18 | 1980 | 85 | |
| 19 | Plant degradation by ruminants: parallels with litter decomposition in soils. | 1997 | 81 |
| 20 | 2001 | 73 |
About Andrew Chesson
Andrew Chesson is a scholar working on Food Science, Plant Science, Molecular Biology, Nutrition and Dietetics and Biomedical Engineering, having authored 125 papers that have together received 4.3k indexed citations. Recurring topics across this work include Agricultural safety and regulations (39 papers), Food composition and properties (21 papers), Genetically Modified Organisms Research (20 papers), Polysaccharides and Plant Cell Walls (19 papers), Occupational exposure and asthma (16 papers), Ruminant Nutrition and Digestive Physiology (12 papers), Fermentation and Sensory Analysis (12 papers) and Contact Dermatitis and Allergies (11 papers). The work is most often cited by research in Agronomy and Crop Science (917 citations), Biotechnology (568 citations), Animal Science and Zoology (529 citations), Nutrition and Dietetics (749 citations) and Food Science (883 citations). Andrew Chesson has collaborated with scholars based in United Kingdom, Spain and Netherlands. Frequent co-authors include Alex H. Gordon, James A. Lomax, C.S. Stewart, Wendy R. Russell, Lorraine Scobbie, Gordon J. Provan, C. W. Forsberg, Gerhard Flachowsky, R. J. Wallace and Karen Aulrich. Their work appears in journals such as EFSA Journal, Journal of the Science of Food and Agriculture, Animal Feed Science and Technology, Carbohydrate Research and Phytochemistry.
Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar's output or impact.